F&B(RISER) Professional

East India Hotels (EIH); Gurugram District; On-site; INR 600,000 - 900,000; Full time

Job summary

East India Hotels (EIH) in Gurugram is seeking an experienced Food & Beverage Operations Manager to oversee daily F&B activities and ensure high-quality service across all outlets.

You will lead a team, coordinate with suppliers, manage inventory, enforce health and safety standards, and respond to guest feedback to continually elevate the dining experience.

Responsibilities

• Manage daily food and beverage operations to ensure high-quality service.
• Supervise and train staff to maintain excellent customer service standards.
• Coordinate with suppliers to ensure timely delivery of ingredients and supplies.
• Maintain inventory levels and control waste to minimize costs.
• Ensure compliance with health and safety regulations and company policies.
• Analyze customer feedback and implement changes to improve service quality.

Job description

• Manage daily food and beverage operations to ensure high-quality service.
• Supervise and train staff members to maintain excellent customer service standards.
• Coordinate with suppliers to ensure timely delivery of ingredients and supplies.
• Maintain inventory levels and control waste to minimize costs.
• Ensure compliance with health and safety regulations and company policies.
• Analyze customer feedback and implement changes to improve service quality.