Dietician - Locum

P D Hinduja Hospital and Medical Research Centre (HNH); Mumbai; On-site; INR 400,000 - 650,000; Full time

Job summary

P D Hinduja Hospital and Medical Research Centre (HNH) invites a Dietician to assess nutritional needs and design personalized meal plans for patients. The role involves collaborating with medical staff to ensure optimal nutrition for recovery and health, with regular monitoring and adjustments as needed.

You will educate patients and families on dietary guidelines, track progress, and contribute to integrated treatment plans.

Qualifications

• A degree in Dietetics or Nutrition and relevant certification.
• Strong interpersonal and communication skills.
• Proficiency in dietary software and knowledge of current nutrition research.
• A compassionate approach to patient care and a commitment to promoting health and wellness.

Responsibilities

• Assess nutritional needs and develop tailored meal plans.
• Collaborate with medical staff to integrate nutrition into treatment plans.
• Regularly monitor and evaluate patients' nutritional intake and progress.
• Educate patients and families on dietary guidelines and healthy eating habits.

Skills

Nutritional assessment

Meal planning

Interpersonal skills

Team collaboration

Knowledge of nutrition research

Education

Degree in Dietetics or Nutrition

Tools

Dietary software

Job description

About the Role:

The Dietician will play a crucial role in assessing and planning dietary needs for patients. This position involves creating personalized meal plans and collaborating with medical staff to ensure optimal nutrition for recovery and health. The role requires regular monitoring of patients dietary progress and making necessary adjustments to meet health goals.

About the Team :

Collaboration and communication with team members are essential for providing cohesive care. You are Responsible for Conducting nutritional assessments and developing tailored meal plans. Educating patients and their families on dietary guidelines and healthy eating habits. Collaborating with healthcare providers to integrate nutrition into treatment plans. Regularly monitoring and evaluating patients nutritional intake and progress. To succeed in this role - you should have the following A degree in Dietetics or Nutrition and relevant certification. Strong interpersonal skills to effectively communicate with patients and team members. Proficiency in dietary software and knowledge of current nutrition research. A compassionate approach to patient care and a commitment to promoting health and wellness.

About the Role:

The Dietician will play a crucial role in assessing and planning dietary needs for patients. This position involves creating personalized meal plans and collaborating with medical staff to ensure optimal nutrition for recovery and health. The role requires regular monitoring of patients dietary progress and making necessary adjustments to meet health goals.

About the Team :

Collaboration and communication with team members are essential for providing cohesive care. You are Responsible for Conducting nutritional assessments and developing tailored meal plans. Educating patients and their families on dietary guidelines and healthy eating habits. Collaborating with healthcare providers to integrate nutrition into treatment plans. Regularly monitoring and evaluating patients nutritional intake and progress. To succeed in this role - you should have the following A degree in Dietetics or Nutrition and relevant certification. Strong interpersonal skills to effectively communicate with patients and team members. Proficiency in dietary software and knowledge of current nutrition research. A compassionate approach to patient care and a commitment to promoting health and wellness.