Demi Chef de Partie - Bakery

Hyatt Hotels Corporation; Hampi; Vor Ort; INR 167.000 - 312.000; Vollzeit

Zusammenfassung

Hyatt Hotels Corporation is seeking a Demi Chef de Partie to support kitchen operations and uphold the hotel’s standards. You will help in various stations, ensuring consistency and quality in every dish while maintaining cost controls.

The role emphasizes guest-centric service, teamwork, and adherence to health and safety practices in a busy hospitality environment. Training and growth opportunities are available within Hyatt's global portfolio.

Qualifikationen

• Basic knowledge of kitchen hygiene practices and occupational health and safety standards.
• Good Guest Relations Skills.

Aufgaben

• Assist in the kitchen and support the Demi Chef de Partie in daily kitchen operations.
• Contribute to outlet success by adhering to hotel standards and financial goals.
• Provide excellent and consistent level of service to guests.

Kenntnisse

Kitchen hygiene

Guest relations

Jobbeschreibung

Close Inclusive Collection Job Postings Notification

\"Our leaders have always encouraged us to try new approaches and learn by experimentation. The biggest learning through this was that persistence and calculated risks, pay off.\"

You will be responsible to provide an excellent and consistent level of service to your customers. The Demi Chef de Partie is responsible to assist in the kitchen, contributing to the overall success of the outlet, in accordance with the hotel's standards and financial goals

Qualifications

• Basic Knowledge of kitchen hygiene practices and occupational health and safety standards
• Good Guest Relations Skills

Hyatt Regency London - The Churchill | London , ENG , GB

Grand Hyatt Indian Wells Resort and Villas | Indian Wells , CA , US

Grand Hyatt Indian Wells Resort and Villas | Indian Wells , CA , US

Grand Hyatt Indian Wells Resort and Villas | Indian Wells , CA , US

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