Cook - South Indian

Sodexo; Gurugram District; On-site; INR 280,000 - 480,000; Full time

Job summary

Sodexo in India is seeking a skilled cook specializing in South Indian cuisine to join our kitchen team. You will prepare a variety of vegetarian and non-vegetarian dishes, ensure high standards of quality and safety, and collaborate with staff to deliver efficient service.

The role includes developing new recipes, managing ingredients, reducing waste, and controlling costs while adhering to Sodexo policies. Prior experience in large-scale kitchens and strong food safety knowledge are preferred.

Qualifications

• Experience cooking South Indian cuisine in a professional kitchen.
• Strong knowledge of food safety and hygiene practices.
• Ability to develop and implement new recipes.
• Experience in inventory management and cost control.
• Collaborative team player with good communication.
• Cost optimization and waste reduction focus.

Responsibilities

• Prepare and cook a variety of South Indian dishes, including vegetarian and non-vegetarian options.
• Maintain high standards of food quality, safety, and hygiene.
• Develop and implement new recipes and menu ideas to keep culinary offerings fresh.
• Collaborate with kitchen staff to ensure efficient food preparation and service.
• Manage inventory of ingredients and supplies, minimizing waste and optimizing costs.
• Ensure compliance with company policies and procedures related to food safety and quality control.

Skills

South Indian cuisine

Food safety

Recipe development

Inventory management

Team collaboration

Cost optimization

Job description

• Prepare and cook a variety of South Indian dishes, including vegetarian and non-vegetarian options.
• Maintain high standards of food quality, safety, and hygiene.
• Develop and implement new recipes and menu ideas to keep culinary offerings fresh.
• Collaborate with other kitchen staff to ensure efficient food preparation and service.
• Manage inventory of ingredients and supplies, minimizing waste and optimizing costs.
• Ensure compliance with company policies and procedures related to food safety and quality control.

Disclaimer: This job posting has been aggregated from external source. Role details, content, and availability are subject to change. Applicants are advised to confirm the latest information directly on the company website before applying.