Banquet Manager

Hyatt Centric; Meerut; On-site; INR 600,000 - 900,000; Full time

Job summary

Hyatt Centric Janakpuri in New Delhi seeks a Conference and Banqueting Manager to run the department in line with Hyatt's standards and strategies. You will act as both Business Manager and Marketing Specialist for F&B, overseeing banquets and conference facilities and ensuring guest, employee, and owner satisfaction.

The role requires a track record in hotel or large restaurant management, with emphasis on banqueting service and guest relations.

Qualifications

• Minimum 2 years work experience as Outlet Manager or Assistant Manager in a hotel or large restaurant with good standards.
• Experience in managing banqueting service will be an asset.

Responsibilities

• Oversee efficient running of the department in line with Hyatt International's strategies and brand standards.
• Function as the Business Manager and a Marketing Specialist for the Food & Beverage Department, overseeing banquets and conference facilities.

Skills

Banqueting management

Hospitality operations

Team leadership

Guest service excellence

Tools

Hotel/restaurant operations software

Job description

Job Description:

Organization- Hyatt Centric Janakpuri, New Delhi

Summary

You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Conference and Banqueting Manager is responsible to function as the Business Manager and a Marketing Specialist for the Food & Beverage Department, overlooking the banquets and conference facilities and operation in the hotel.

Qualifications

Minimum 2 years work experience as Outlet Manager or Assistant Manager in a hotel or large restaurant with good standards. Experience in managing banqueting service will be an asset.