Bakery Intern

Euphoria Cookies; Pune District, Pimpri-Chinchwad; On-site; INR 165,000 - 303,000; Full time

Job summary

Euphoria Cookies in Pune is seeking an on-site bakery assistant to join our busy kitchen. The role requires foundational bakery skills and the ability to follow recipes while maintaining a clean workstation.

You should be comfortable standing for long periods, work flexible hours, and adhere to food safety and hygiene practices. Prior bakery exposure is an advantage but not mandatory.

Qualifications

• Foundational skills in Bakery and Baking with willingness to learn.
• Basic Food Preparation skills, including measuring ingredients and keeping a clean workstation.
• Strong attention to detail and adherence to food safety and hygiene rules.
• Willingness to work flexible hours, stand for extended periods, and perform physically active tasks in a fast-paced environment.
• Good teamwork and communication skills, with a positive attitude toward feedback and learning.
• Prior exposure to a bakery, culinary course, or home baking experience is an advantage but not mandatory.

Skills

Bakery basics

Food safety

Recipe following

Teamwork & communication

Stamina

Flexibility

Bakery exposure advantage

Job description

Non-negotiable: This is an on-site role in Pune. Please apply only if you're already based in Pune. No work-from-home, remote, hybrid, part-time, freelance or move to Pune arrangements.

Company Description

Role Description

Qualifications

• Foundational skills in Bakery and Baking, with an interest in learning professional techniques.
• Basic Food Preparation skills, including measuring ingredients, mixing, and maintaining a clean workstation.
• Strong attention to detail, commitment to food safety and hygiene, and ability to follow recipes and instructions accurately.
• Willingness to work flexible hours, stand for extended periods, and perform physically active tasks in a fast-paced environment.
• Good teamwork and communication skills, with a positive attitude toward feedback and learning.
• Prior exposure to a bakery, culinary course, or home baking experience is an advantage but not mandatory.