Assistant Manager - Outlet

Hyatt Hotels Corporation

Hyderabad

On-site

INR 350,000 - 600,000

Full time

2 days ago
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Job summary

Hyatt Hotels Corporation is seeking an Assistant Outlet Manager to support the Outlet Manager in leading a hotel or large restaurant outlet in Hyderabad.

You will ensure operations align with Hyatt standards, drive guest satisfaction, and help maintain financial performance within budget. Relevant hospitality leadership experience is essential.

Qualifications

  • Ideally with a relevant degree, apprenticeship or diploma in Hospitality or restaurant management.
  • Minimum 2 years work experience as Assistant Outlet Manager or Team Leader/Captain in a hotel or large restaurant with good standards.

Responsibilities

  • Assist the Outlet Manager in the efficient running of the department to meet Hyatt's brand standards and guest expectations.
  • Manage the assigned outlet as a successful independent profit center within budget and operating concept.
  • Ensure maximum guest satisfaction and contribute to the financial success of the outlet.

Skills

Leadership
Guest service
2+ years experience

Education

Hospitality/Restaurant management degree or diploma

Job description

Close Inclusive Collection Job Postings Notification

\"Hyatt is a place of learning - similar to a university. The company offers so many ways for me to learn and grow, both professionally and personally.\"

You will be responsibleto assist with theefficient running ofthe department in line with Hyatt International's Corporate Strategies andbrand standards, whilst meetingemployee, guest and owner expectations. The Assistant Manager - Outlet is responsible to assist the Outlet Manager in managing the assigned outlet as a successful independent profit center, in line with the outlet's operating concept and Hyatt International standards, ensuring maximum guest satisfaction while operating within budget, helping to ensure the financial success of the outlet.

Qualifications

Ideally with a relevant degree, apprenticeship or diploma in Hospitality or restaurant management. Minimum 2 years work experience as Assistant Outlet Manager or Team Leader/Captain in a hotel or large restaurant with good standards.

The Standard, Mexico City | Mexico City , DIF , MX

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