Sous Chef - Innovative Kitchen Leader with Flexible Hours

O'Donoghue Ring Collection; Killarney; On-site; EUR 28,000 - 36,000; Full time

Benefits offered by this job

Discount on hotel stays

Meals on duty

Career progression

Flexible working hours

Staff wellness programme

Job summary

O'Donoghue Ring Collection in Killarney is seeking a skilled Sous Chef to join our bustling kitchen. You will assist in daily operations, from food preparation to grill cooking and presentation, ensuring dishes meet our high standards.

The ideal candidate has at least two years of experience in a busy kitchen, with a strong focus on hygiene, safety, and teamwork to deliver exceptional guest experiences.

Qualifications

• At least two years of experience in a busy kitchen environment.
• Familiar with high standards of hygiene and safety.

Responsibilities

• Assist in preparing and cooking a wide variety of dishes to high standards.
• Support the Head Chef and oversee specific kitchen sections.
• Train and mentor junior kitchen staff.
• Maintain hygiene and safety standards throughout the kitchen.
• Collaborate with front-of-house to ensure smooth service.

Skills

Kitchen experience

Food safety knowledge

Job description

O'Donoghue Ring Collection in Killarney is seeking a skilled Sous Chef to join our bustling kitchen. You will assist in daily operations, from food preparation to grill cooking and presentation, ensuring dishes meet our high standards.

The ideal candidate has at least two years of experience in a busy kitchen, with a strong focus on hygiene, safety, and teamwork to deliver exceptional guest experiences.