Pastry Chef de Partie

Hawksmoor Group; Dublin; On-site; EUR 30,000 - 40,000; Full time

Benefits offered by this job

Holiday 30 days

Paid breaks

Sunday premium 25%

TOIL

Referral bonuses

Volunteer days

Welfare budget

Free meals

Food discount 50%

Health plan

Perkbox access

Tax saver ticket

Cycle to work

Training & development

Job summary

Hawksmoor Dublin is seeking a Pastry Chef de Partie to own the pastry section, delivering desserts with precision and care. This hands-on role requires attention to detail, organisation and pride in your craft while collaborating with the wider kitchen team to meet Hawksmoor standards.

You’ll run pastry during prep and service, prepare and present desserts to high standards, manage mise en place, and uphold food safety. We value initiative, teamwork, and a passion for baking.

Qualifications

• Experienced as a Chef de Partie within pastry
• Passionate about baking, desserts and technical precision
• Organised and calm during busy services
• Detail-focused and committed to high standards
• A supportive team player who enjoys developing others
• Keen to continue growing within a professional kitchen

Responsibilities

• Run the pastry section during prep and service
• Prepare and present desserts to Hawksmoor standards
• Manage mise en place and section organisation efficiently
• Maintain high standards of food safety and cleanliness
• Support and guide Commis Chefs on the pastry section
• Work closely with senior chefs to ensure consistency and quality

Job description

Pastry Chef de Partie

Since2006, Hawksmoor has been the UK’s home of ethically sourced, grass-fed beef,cooked over charcoal and paired with award-winning wines and cocktails. HawksmoorDublin plays a key role in bringing our warm, generous hospitality to the city.We’re proud to be a certified B Corp, one of the most sustainable restaurantgroups in the industry, and to have been recognised as one of the BestCompanies to work for year after year.

As aPastry Chef de Partie at Hawksmoor,you’ll take ownership of the pastry section, delivering consistentlyhigh-quality desserts with precision and care. This is a hands‑on role whereattention to detail, organisation and pride in your craft are key. You’ll workclosely with the wider kitchen team to ensure every dessert leaving the passmeets Hawksmoor standards.

What You’ll Do

• Run the pastry section during prep and service
• Prepare and present desserts to Hawksmoor standards
• Manage mise en place andsection organisation efficiently
• Maintain high standards of food safety andcleanliness
• Support and guide Commis Chefs on the pastrysection
• Work closely with senior chefs to ensureconsistency and quality

Who You Are

• Experienced as a Chef de Partie within pastry
• Passionate about baking, desserts and technicalprecision
• Organised and calm during busy services
• Detail-focused and committed to high standards
• A supportive team player who enjoys developingothers
• Keen to continue growing within a professionalkitchen

Our Values

Welcome Everyone

-We create warm, inclusive spaces where people feel genuinely welcome.

Work Hard and Be Nice to People

- We set high standards and treateach other with kindness and respect.

Hit Hawksmoor Standards

- We care deeply about quality andconsistency every day.

Keep Evolving

- We stay curious, open to feedback and alwayslooking to improve.

Benefits

• 30days’ holiday
• Paidbreaks and holidays (including basic pay and tips)
• 25%Sunday Premium
• Timeoff in lieu (TOIL) for overtime worked on salaries
• Referralbonuses from day one
• Paidannual volunteer days
• Adedicated restaurant welfare budget for healthy snacks, drinks, and extrasupport during busy times
• Freemeals while you’re at work
• 50%off food in our restaurants for you and your loved ones
• HSFHealth Plan – helping you look after your health and wellbeing
• Accessto Perkbox for exclusive discounts and perks
• TaxsaverCommuter Ticket Scheme
• Cycleto Work Scheme
• Hugeinvestment in training and development with qualifications across Wine,H&S, Food Safety, HR and a five-stage management development programme, runin partnership with the Watershed Management School

We’re building a team that reflects the richnessand diversity of the communities we serve. At Hawksmoor, we welcome everyoneand believe in creating a workplace where individuality is celebrated, kindnessis key and high standards are met together. If this role excites you but youdon’t meet every requirement, please apply anyway. You might be exactly whowe’re looking for.