Pastry Chef

The G Hotel & Spa; Galway; On-site; EUR 32,000 - 42,000; Full time

Benefits offered by this job

Room discounts

Recognition program

Talent referral

Wellbeing calendar

Training programs

Job summary

The g Hotel & Spa in Galway, Ireland is seeking a Pastry Chef to craft mouth-watering desserts using fresh ingredients and to contribute to our award-winning Afternoon Tea experience.

You will work in a fast-paced kitchen, maintain high standards of quality and presentation, and collaborate with the Senior Chef Programme to grow your skills.

We offer perks such as room discounts across Leonardo properties, a recognition scheme, wellbeing calendar, and ongoing training.

Qualifications

• Experience in pastry production with focus on dessert items.
• Ability to work in a fast-paced kitchen and under pressure.
• Passion for creating high-quality, visually appealing pastries.

Responsibilities

• Prepare and bake pastries for service and events.
• Assist Senior Pastry Chef with menu development.
• Maintain cleanliness and food safety standards.

Skills

Attention to detail

Positive attitude

Pastry expertise

Team player

Creativity

Education

Culinary Diploma

Tools

Ovens

Pastry tools

Job description

LGG - The g Hotel & Spa is Limited Edition, which is a collection of distinctive hotels that have their own characters. Our diverse and friendly teams focus on delivering exceptional guest care, ensuring every guest feels welcomed. Limited Edition is a part of the Leonardo Hotels portfolio.Intent and passionate to create an unforgettable experience for our diners, we are looking for a Pastry Chef to create mouth-watering experiences, working with fresh products, you will be able to demonstrate a connection with the food you produce. Inspired to seek continuous improvements in the dishes you create, you’ll demonstrate a positive relentless ambition to be at your best every day whether that be serving our award winning Afternoon Tea at The g Hotel & Spa.If you’re our ideal Pastry Chef, you will:• Have a keen eye for detail• Be positive and ambitious – we love new ideas and recipes!• Be passionate about the kitchen• Be able to work well under pressure and in fast paced environments• Aspire to grow with us – with our amazing Senior Chef Programme, you can take your skills and career to the next levelSome of the perks our Pastry Chef could enjoy include:Special rates on Leonardo Hotel rooms across the UK & EuropeCompany-wide recognition scheme: you could earn vouchers to spend on a wide range of high street shopsTalent referral schemeThank You Week: from ice cream trucks to yoga classes and lots in between!Wellbeing CalendarOngoing job-related training programmes with clear paths for progressionWe’re committed to creating a workplace where every individual—regardless of background, identity, or lived experience—is welcomed, valued, and respected for who they are. Belonging means embracing our differences and ensuring everyone feels seen, heard, and empowered.Why come join us as a Pastry Chef?We look after our colleagues just as well as we look after our guests. Once you join a Limited Edition, you’re part of the Leonardo community of over 55 hotels across the UK & Ireland. Our regular Learning Bites, “Come Join Us Guest Care” training and Wellbeing webinars all help your progress with us. With support on tap, top-notch practical training and clear progression you’ll be on track for a brilliant future in Hospitality!