Night Shift Kitchen Porter - HACCP & Hygiene Pro

Aramark; Galway; On-site; EUR 17,000 - 21,000; Full time

Job summary

Aramark Ireland is seeking a Night Shift Kitchen Porter to join our Dublin team. The role supports kitchen operations during night hours, ensuring hygiene standards are maintained and food safety practices are followed. Shifts are Sunday to Thursday 23:00–07:00.

You will assist with food handling, deliveries, storage, and cleaning, while complying with HACCP regulations, monitoring temperatures, and maintaining high standards of personal hygiene and team collaboration.

Qualifications

• Experience in food service is preferred.
• Knowledge of HACCP and food hygiene standards.
• Good command of English and ability to work independently or as part of a team.
• Willingness to work night shifts and weekends as required.

Responsibilities

• Assist in kitchen prep and maintain cleanliness of kitchen and equipment.
• Check in deliveries and ensure quality and temperature control.
• Ensure proper food storage and FIFO rotation.
• Maintain high personal hygiene and wear appropriate uniform.
• Monitor and record temperatures of food and equipment.
• Report hazards and follow health & safety policies.
• Support line manager with additional duties to keep the department running smoothly.

Skills

Kitchen porter duties

Food hygiene HACCP

Flexibility

English communication

Own initiative

Job description

Aramark Ireland is seeking a Night Shift Kitchen Porter to join our Dublin team. The role supports kitchen operations during night hours, ensuring hygiene standards are maintained and food safety practices are followed. Shifts are Sunday to Thursday 23:00–07:00.

You will assist with food handling, deliveries, storage, and cleaning, while complying with HACCP regulations, monitoring temperatures, and maintaining high standards of personal hygiene and team collaboration.