Line Cook – Grow with a World-Class Culinary Team

Pyramid Global Hospitality; Enniscorthy; On-site; EUR 22,000 - 27,000; Full time

Benefits offered by this job

Health insurance

Retirement plan

Paid time off

On-site wellness programs

Local discounts

Employee hotel rates

Training & development

Job summary

Pyramid Global Hospitality is hiring a Cook to join its Culinary team at Black Rock Mountain Resort in Heber City. This role appeals to creative cooks eager to learn and grow under experienced leadership.

The position requires 1-3 years in a professional kitchen, a Food Handler certificate, and willingness to work day/night and weekend shifts. You will contribute to menu execution and kitchen efficiency while maintaining a safe, sanitary environment.

Qualifications

• 1-3 years previous experience working in a professional kitchen environment.
• Active Food handler’s certification or the ability to get it
• Must be willing to work a variety of day/night and weekend shifts
• Requires strong organizational skills
• Must be able to work independently
• Able to be on your feet for long periods of time
• Able to lift at least 50 pounds
• At least 21 years of age
• Have a desire to exceed expectations
• An energetic personality

Responsibilities

• Develop knowledge and skills in various cooking procedures and methods (grill, sauté and fry)
• Experience using knives and various kitchen equipment
• Reach and recreate recipes
• Be consistent on all food preparation
• Learn how to minimize food waste through cross utilization
• Work with a world class culinary team
• Create workstations with all needed ingredients and cooking equipment
• Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat)
• Keep a sanitized and orderly environment in the kitchen
• Ensure all food and other items are stored properly
• Be responsible for the quality of ingredients

Skills

Kitchen experience

Food handler

Organizational skills

Independent worker

Physical endurance

Job description

Pyramid Global Hospitality is hiring a Cook to join its Culinary team at Black Rock Mountain Resort in Heber City. This role appeals to creative cooks eager to learn and grow under experienced leadership.

The position requires 1-3 years in a professional kitchen, a Food Handler certificate, and willingness to work day/night and weekend shifts. You will contribute to menu execution and kitchen efficiency while maintaining a safe, sanitary environment.