Guest-Focused F&B Assistant: Growth & Perks

Dalata Hotel Group

Dublin

On-site

EUR 24,000 - 32,000

Full time

3 days ago
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Benefits offered by this job

Free meals on duty
50% Off F&B in all properties
€60 Employee room rate
30% Off Friends & Family rate
Extra annual leave day (max 5)
Employee Assistance Programme
Cycle to Work Scheme
Pension access
Dalata Academy training
Staff appreciation events

Job summary

Dalata Hotel Group is seeking a Food & Beverage Assistant to support guest service in our hotel team. You will be trained through the Dalata Academy to develop important hospitality skills and grow within the company.

Reporting to the Food & Beverage Manager and Operations Manager, you will provide friendly and efficient service, while maintaining a professional and welcoming atmosphere for our guests.

Qualifications

  • Previous experience is essential.
  • Flexibility in working hours as the role includes mornings/evenings & weekends.
  • Previous experience in a high-volume/fast-paced environment.
  • Fluent English and excellent communication skills.
  • Micros experience would be preferable.
  • Experience in a hotel is preferable.

Responsibilities

  • Regular guests are known and greeted accordingly, using their names.
  • Ensure a good working knowledge of food and wine. Be able to make recommendations.
  • Be friendly, courteous and professional at all times.
  • Upsell and maximise sales revenue whenever and wherever possible.
  • General cleaning of bar and restaurant.
  • Served guests with food and beverage.

Skills

Customer service
Communication skills
Fluent English
Team player

Tools

Micros POS

Job description

Dalata Hotel Group is seeking a Food & Beverage Assistant to support guest service in our hotel team. You will be trained through the Dalata Academy to develop important hospitality skills and grow within the company.

Reporting to the Food & Beverage Manager and Operations Manager, you will provide friendly and efficient service, while maintaining a professional and welcoming atmosphere for our guests.

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