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Supermac's Portlaoise Plaza is seeking a Grill Person on a full-time basis. The role focuses on the grill area, cooking burgers and toasting buns to our standard, while maintaining cleanliness and efficiency across the kitchen.
Full-time availability from Monday to Sunday is required, with a strong emphasis on teamwork, adherence to food safety regulations, and delivering consistent quality to customers who visit our restaurant in Ireland.
Supermac's Portlaoise Plaza currently requires a Grill Person Full-time to join their team.
Full-time availability from Monday to Sunday is required for shortlisting.
Please note that this is not a part-time or weekend-only position.
The role of the grill person involves taking charge of the grill area, where all burgers are cooked and buns are toasted and dressed in keeping with our standards.
The Grill Person will provide ongoing support to the Management Team to ensure Supermac’s customers receive the best quality, service, and cleanliness each time they visit a Supermac’s restaurant.
Successful candidates will be hardworking, work well under pressure, and enjoy working as a team.
Candidates must also be fluent in English and prior cooking experience is required.
"Only candidates eligible to work in Ireland will be considered."