FULL TIME, SUPERVISOR, DUBLIN AIRPORT

Jump Juice Bars; Ireland; On-site; EUR 32,000 - 42,000; Full time

Benefits offered by this job

Flexible Hours

Awards

Training & Development

Free staff drinks

Job summary

Jump Juice Bars in Dublin Airport is seeking a FULL-TIME SUPERVISOR to join our fast-paced team. You will oversee daily store operations, ensure excellent customer service, and drive sales with a positive attitude.

The ideal candidate is flexible, can work on their own initiative, collaborates well with colleagues, and maintains high standards in a bustling retail environment. Training and development opportunities are provided.

Qualifications

• Experience in fast-paced service environment preferred.
• Excellent teamwork and communication.
• Ability to follow instructions and work under pressure.
• Available to work Monday to Sunday with full flexibility.

Skills

Ability to work in fast pace env

Team Work

Following instructions

Working under pressure

Ability to work on own initiative

Fully flexible

Job description

Overview

Application

FULL TIME, SUPERVISOR, DUBLIN AIRPORT

Permanent

Full-time

We are currently recruiting for a FULL TIME SUPERVISOR in our store at Dublin Airport.

Candidates must be available for work Monday to Sunday and be FULLY FLEXIBLE.

Working in an exciting fast paced juice bar, no two days are the same. Selling a positive good for you product you are constantly dealing with happy and thankful customers.

We are looking for a new staff member with an excellent attitude , a team player who can also work on their own initiative, someone who can meet the highest standards and can work with a smile on their face!

Candidates must be available for work Monday to Sunday.

Benefits :

• Flexible Hours
• Awards
• Training & Development
• Free staff drinks

Requirements :

• Ability to work in fast pace environment
• Team Work
• Following instructions
• Working under pressure
• Ability to work on own initiative
• Fully flexible

Full training will be provided but previous experience as a manager in catering / restaurant / take away sector would be an advantage.

Skills: