FULL TIME, SUPERVISOR, DUBLIN AIRPORT

Jump Juice Bars; Dublin; On-site; EUR 26,000 - 34,000; Full time

Benefits offered by this job

Flexible Hours

Awards

Training & Development

Free staff drinks

Job summary

Jump Juice Bars is recruiting a FULL TIME SUPERVISOR for the store at Dublin Airport. This role demands full flexibility, with Monday to Sunday shifts in a dynamic, fast-paced juice bar environment where customer service and teamwork are key.

We’re seeking a positive, on-initiative candidate who can maintain high standards, respond with a smile, and support daily operations. Full training will be provided; prior catering/restaurant management is a plus.

Qualifications

• Ability to work in a fast-paced environment is essential.
• Team-oriented with the ability to work on own initiative.
• Excellent listening and following instructions.
• Capable of working under pressure during busy periods.
• Fully flexible with availability Monday to Sunday.
• Full training provided; management experience in catering/restaurant a plus.

Skills

Fast-paced environment

Teamwork

Following instructions

Working under pressure

Own initiative

Fully flexible

Job description

Overview

Application

FULL TIME, SUPERVISOR, DUBLIN AIRPORT

Permanent

Full-time

We are currently recruiting for a FULL TIME SUPERVISOR in our store at Dublin Airport.

Candidates must be available for work Monday to Sunday and be FULLY FLEXIBLE.

Working in an exciting fast paced juice bar, no two days are the same. Selling a positive good for you product you are constantly dealing with happy and thankful customers.

We are looking for a new staff member with an excellent attitude , a team player who can also work on their own initiative, someone who can meet the highest standards and can work with a smile on their face!

Candidates must be available for work Monday to Sunday.

Benefits :

• Flexible Hours
• Awards
• Training & Development
• Free staff drinks

Requirements :

• Ability to work in fast pace environment
• Team Work
• Following instructions
• Working under pressure
• Ability to work on own initiative
• Fully flexible

Full training will be provided but previous experience as a manager in catering / restaurant / take away sector would be an advantage.

Skills: