Food Service Assistant

Aramark; Donegal; On-site; EUR 18,000 - 24,000; Full time

Job summary

Aramark in Donegal, Ireland is seeking a dedicated Food Service Assistant to support daily catering operations and deliver outstanding customer service. You will work with colleagues to maintain high hygiene standards, help with food prep and service, and ensure a positive guest experience for every customer.

Ideal candidates will have a friendly, proactive attitude, be able to work independently or as part of a team, and adapt to busy service periods with reliability and punctuality.

Qualifications

• Experience delivering excellent customer service in a fast-paced hospitality or retail setting.
• Strong communication and people skills with professional interaction with colleagues and customers.
• Reliable, flexible, and punctual with good time-keeping and teamwork abilities.

Responsibilities

• Replenish counters and service areas; maintain stock levels and attractive displays; uphold cleanliness and hygiene standards.
• Assist with washing up, food prep support, and general housekeeping duties as needed.
• Follow food safety and health & safety procedures; support smooth daily operations and positive customer experiences.

Skills

Customer service

Communication

Teamwork

Reliability

Punctuality

Attention to detail

Job description

At Aramark, we empower our people to create experiences that matter. We share a passion for hospitality, it's at the foundation of everything we do. We believe a career should develop your talents, fuel your passions, and empower your professional growth. No matter what you're pursuing, we can help you reach your full potential. Every day presents a new challenge and opportunity to discover something new about yourself.

Job Description

We are seeking an enthusiastic and reliable Food Service Assistant to join our dynamic catering team in Donegal, Ireland. This is an excellent opportunity for a motivated individual who is passionate about delivering outstanding customer service and maintaining the highest standards of food preparation and hygiene. You will play a vital role in supporting our food service operations, working collaboratively with colleagues to ensure smooth daily operations and a positive experience for all our customers.

• Replenish food counters and service areas throughout service periods, ensuring stock levels are maintained and displays remain attractive and well-organised - Maintain exemplary standards of cleanliness and hygiene within kitchen and dining areas, adhering to all relevant procedures - Assist with washing up, food preparation support, and general housekeeping duties in a timely and efficient manner
• Follow all food safety, allergen awareness, and health and safety procedures with meticulous attention to detail - Work collaboratively with colleagues to support the smooth running of daily operations and contribute to a positive team environment - Respond promptly to customer requests and queries, demonstrating a friendly and helpful approach at all times
• Support portion control and stock management activities, maintaining accurate records where required - Demonstrate flexibility and resilience when adapting to changing priorities and busy service periods - Contribute ideas and suggestions for improving service delivery and operational efficiency

Qualifications

• A positive attitude with a genuine passion for delivering excellent customer service - Strong communication and people skills, with the ability to interact professionally with colleagues and customers - Proven ability to work effectively both independently and as part of a collaborative team - Reliable, flexible, and punctual approach to work with strong time-keeping abilities
• Capacity to work efficiently in a fast-paced, demanding environment whilst maintaining attention to detail - Physical stamina and capability to stand for extended periods and perform manual tasks - Desirable: Previous experience in catering, hospitality, or customer service environments - Desirable: Understanding of food hygiene, allergen awareness, and health and safety practices
• Willingness to learn and develop new skills through induction and ongoing training - Organised approach to work with the ability to prioritise tasks effectively - Resilience and adaptability when managing multiple responsibilities simultaneously - Commitment to maintaining inclusive and supportive working relationships with all team members

Additional Information

About Aramark
Aramark Ireland is a leader in food, facilities, and workplace services, supporting clients across healthcare, education, business, and the public sector. With over 40 years in Ireland and more than 8,000 colleagues across Ireland and Northern Ireland, we are committed to service excellence, innovation, sustainability, and creating meaningful experiences for our clients, colleagues, and communities.

Aramark is committed to creating a diverse and inclusive workplace and welcomes applications from all candidates.