Food & Beverage Manager - Lead Teams & Elevate Service

Dalata Hotel Group plc; Galway; Hybrid; EUR 42,000 - 52,000; Full time

Benefits offered by this job

Free employee meals on duty

50% Off F&B in all properties

€/£60 Employee rate on rooms for all D

30% Off Friends & Family rate

Extra annual leave day for every year

Employee Assistance Programme

Cycle to Work Scheme/Transport Schemes

Pension access

Development opportunities through our

Staff appreciation Initiatives

Performance-related bonus plan

Job summary

Dalata Hotel Group is seeking an experienced Food & Beverage Manager in Galway, Ireland, to lead and elevate our F&B teams across departments. You will shape service levels, drive guest satisfaction, and align with the hotel's strategy while delivering excellence in a fast-paced hospitality environment.

You will ensure standards are met, foster a customer-centric culture, and work to enhance online reputation through guest feedback, while leveraging opportunities for development within the

Qualifications

• 2-3 years of experience as a Food & Beverage Manager.
• Experience in a 3/4 star hotel.
• Proficiency in English.
• Computer literacy.
• Outgoing personality and customer-focused.

Responsibilities

• Ensure guest satisfaction across front office and F&B.
• Encourage positive reviews on TripAdvisor.
• Review complaints and coordinate corrective training.

Skills

Guest satisfaction

Team leadership

Hospitality standards

English proficiency

Job description

Dalata Hotel Group is seeking an experienced Food & Beverage Manager in Galway, Ireland, to lead and elevate our F&B teams across departments. You will shape service levels, drive guest satisfaction, and align with the hotel's strategy while delivering excellence in a fast-paced hospitality environment.

You will ensure standards are met, foster a customer-centric culture, and work to enhance online reputation through guest feedback, while leveraging opportunities for development within the