Evening Shift Manager - FMCG Production Leader

Krispy Kreme UK & IRE

Naas

On-site

EUR 38,000 - 47,000

Full time

7 days ago
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Benefits offered by this job

Paid training from day one
Learning and development opportunities
Career progression across our growing
Employee discount
Holiday pay
Health & Wellbeing support
Recognition for great work
Uniform provided
Delicious Krispy Kreme doughnuts

Job summary

Krispy Kreme UK & IRE in Naas, Ireland, is seeking a Shift Manager to lead a fast-paced production team and oversee daily bakery operations. You will guide staff to meet production targets, uphold high quality standards, and ensure food safety throughout the shift.

Working a 45-hour week across five evening shifts (5:00am–2:00pm), you will mentor team members, enforce policies, and act as the on-site senior in the Site Manager's absence while driving continuous improvement.

Qualifications

  • Experience in food manufacturing or bakery environments (desirable).
  • Proven leadership experience within an FMCG or manufacturing setting (desirable).
  • Strong communication skills and good IT literacy.
  • A passion for continuous improvement and developing people.

Responsibilities

  • Lead and motivate your team throughout your evening shift.
  • Ensure production targets, quality standards, and food safety requirements are consistently met.
  • Enforce company policies and procedures on the factory floor.
  • Handle challenges confidently and support your team day to day.
  • Act as the senior person on-site in the absence of the Site Manager.

Job description

Krispy Kreme UK & IRE in Naas, Ireland, is seeking a Shift Manager to lead a fast-paced production team and oversee daily bakery operations. You will guide staff to meet production targets, uphold high quality standards, and ensure food safety throughout the shift.

Working a 45-hour week across five evening shifts (5:00am–2:00pm), you will mentor team members, enforce policies, and act as the on-site senior in the Site Manager's absence while driving continuous improvement.

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