Deli Supervisor - UCD Belfield

Centra; Dublin; On-site; EUR 32,000 - 40,000; Full time

Job summary

Centra is seeking a skilled Deli Supervisor in Dublin to oversee the deli operations ensuring high standards of quality and service. The role requires fresh food experience, HACCP training, and ability to lead and train staff while maintaining budgets.

You will contribute to an engaging customer experience by sharing knowledge and product ideas, while implementing planograms and reducing waste in a fast-paced retail environment.

Qualifications

• Experience in fresh food supervisory role and able to lead a deli team.
• Trained in HACCP and food safety practices.
• Experience in ordering, waste management and budget adherence.

Responsibilities

• Actively live Centra brand-values i.e. Proud, Energetic, Imaginative and Community-Based.
• Prepare the presentation and layout of the deli serve over.
• Implement planograms correctly.
• Minimise waste and shrink in the department.
• Bring new ideas to the department on fresh food innovation through regular research and benchmarking against competitors.
• Demonstrate passion for quality food by sharing knowledge, recipes and personal recommendations with shoppers.
• Train all new employees to the deli.
• Deal with customer queries professionally and in line with store policy.
• Engage with new initiatives and embrace new ways of working.

Skills

Fresh food supervisory

Leadership

Budgeting

Customer focus

Staff training

Tools

Excel

Word

Job description

Main purpose of the role:

Ensure the Deli Department operates efficiently and effectively at all times and provides our customers with excellent quality products and services.

The ideal candidate will have/be:

• Minimum 1 years€,, fresh food supervisory experience;
  
• Minimum 2 years` experience in a role with strong exposure to fresh food;
  
• Fully trained in HACCP and food safety, and has experience in meeting the HACCP and food safety requirements;
  
• Experience in ordering for deli departments and managing waste within a fresh food department;
  
• Good knowledge of Microsoft Office (Excel, Word);
  
• Numerical skills;
  
• Ability to roster and adhere to budgets;
  
• Have a true passion for the food industry and as such be creative and innovative with the fresh offering;
  
• Customer focused manager who can build a quality and loyal customer base;
  
• The ability to inspire, lead and motivate employees through support and development;
  

Main duties

• Actively live Centra brand-values i.e. Proud, Energetic, Imaginative and Community-Based;
  
• Prepare the presentation and layout of the deli serve over;
  
• Implement planograms correctly;
  
• Minimise waste and shrink in the department;
  
• Bring new ideas to the department on fresh food innovation through regular research and benchmarking against competitors;
  
• Demonstrate your passion for quality food by sharing knowledge, recipes and personal recommendations with shoppers;
  
• Train all new employees to the deli;
  
• Deal with all customer queries and efficiently, professionally and consistent with store policy;
  
• Engage with new initiatives and embrace new ways of working.
  

Please note that the start and finish times stated are only an approximate

SuperValu is part of Musgrave, Ireland's leading food retail and wholesale company. Our brands, are market leaders.