Deli Assistant

Musgrave Group

Blackrock

On-site

EUR 26,000 - 30,000

Full time

42 hours ago
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Job summary

Donnybrook Fair Stillorgan is looking for a full-time Deli Assistant to join their team. The role focuses on keeping the deli counter running smoothly throughout the day while delivering friendly, efficient service to customers.

Flexibility to work various shifts, including early starts, is required. You will assist with product queries, food preparation and display, and ensure HACCP compliance and daily cleanliness.

Qualifications

  • Previous deli or similar experience is advantageous.
  • HACCP training is desirable but not necessary.
  • Ability to work as part of a team.
  • Barista training is desirable but not necessary.

Responsibilities

  • Providing the best customer service at all times
  • Assist customers with queries regarding deli products
  • Food preparation and display
  • Ensuring safe food handling and full HACCP compliance
  • Day to day cleaning and maintenance of the deli
  • Strong attention to detail, organized and flexible

Skills

Customer service
Food safety
Teamwork
Flexible hours
Attention to detail

Job description

Donnybrook Fair Stillorganis currently looking for a full time Deli Assistantto join their team!

This role requires full-time availability and flexibility to work a variety of shift patterns, including early starts

Main purpose of the role is to ensure smooth running of the deli counter throughout the day and to provide an excellent customer service.
If you are an enthusiastic, hardworking individual, who wants to be part of a diverse team, then this is the role for you!

Key Responsibilities:
  • Providing the best customer service at all times
  • Assist customers with queries regarding deli products
  • Food preparation and display
  • Ensuring safe food handling and full HACCP compliance
  • Day to day cleaning and maintenance of the deli
  • Strong attention to detail, organized and flexible
Ideal Candidate:
  • Previous Deli or similar experience will be an advantage
  • HACCP training is desirable but not necessary
  • Ability to work as part of the team
  • Barista training is desirable but not necessary
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