Commis Pastry Chef – Luxury Estate, Growth & Perks

Castle Leslie estate; Monaghan; On-site; EUR 19,000 - 25,000; Full time

Benefits offered by this job

Free meals while on duty

Employee discounts across Estate and周

Job summary

Castle Leslie Estate is seeking a talented Commis Pastry Chef to join our award-winning culinary team on The Lodge. You will take ownership of your section, work with an award-winning crew, and use the finest seasonal ingredients to deliver exceptional dining experiences.

This role is full-time and permanent, offering a competitive hourly rate reflective of skills and experience. Valid Ireland work authorisation is required; visa sponsorship is not available.

Qualifications

• Minimum 6 months professional chef experience.
• Ireland work authorisation required; we do not sponsor visas at this time.

Responsibilities

• Lead and manage your designated kitchen section to the highest standard.
• Deliver consistently outstanding food quality and presentation.
• Collaborate with senior chefs to develop new dishes and seasonal menus.
• Support the team in maintaining Castle Leslie Estate’s dining standards.

Skills

6 months chef experience

Job description

Castle Leslie Estate is seeking a talented Commis Pastry Chef to join our award-winning culinary team on The Lodge. You will take ownership of your section, work with an award-winning crew, and use the finest seasonal ingredients to deliver exceptional dining experiences.

This role is full-time and permanent, offering a competitive hourly rate reflective of skills and experience. Valid Ireland work authorisation is required; visa sponsorship is not available.