Chinese Cuisine Sous Chef, Creative Kitchen Support

TIANG'S FOOD LIMITED; Drogheda; On-site; EUR 32,000 - 42,000; Full time

Job summary

Tenda Chinese Take Away in Drogheda is seeking an experienced Sous Chef to support daily kitchen operations and deliver high-quality Chinese dishes. The role requires at least 5 years in a professional kitchen, with strong skills in food preparation, stock rotation and kitchen safety.

English (A2) and Chinese (B1) language abilities are requested to work with a bilingual team. You will assist senior chefs, help with deliveries, restocking and maintaining a clean, organized work area, while

Qualifications

• Specialising in Chinese cuisine with focus on quality.
• Minimum 5 years of experience in a professional kitchen.
• English language at A2 level, Chinese language at B1 level.

Responsibilities

• Assist in food preparation and cooking of quality dishes.
• Prepare vegetables, meats and fish for service.
• Help other chefs and maintain a clean working area.
• Assist with deliveries, restocking and stock rotation.
• Contribute to keeping kitchen and food safety standards.

Skills

Catering

Creativity

Interpersonal Skills

Teamwork

Time Management

Education

Level 5

Level 4

Job description

Tenda Chinese Take Away in Drogheda is seeking an experienced Sous Chef to support daily kitchen operations and deliver high-quality Chinese dishes. The role requires at least 5 years in a professional kitchen, with strong skills in food preparation, stock rotation and kitchen safety.

English (A2) and Chinese (B1) language abilities are requested to work with a bilingual team. You will assist senior chefs, help with deliveries, restocking and maintaining a clean, organized work area, while