Chef de Partie

ELLEN STREET BARS LIMITED; Limerick; On-site; EUR 32,944 - 40,265; Full time

Job summary

Katie Daly's Heritage Bar and Kitchen in Limerick City is recruiting for experienced Chef de Parties with a minimum of 2 years' experience. The role entails maintaining high standards of quality control, hygiene, and health & safety, and overseeing food preparation.

Position is 39 hours per week with an annual remuneration of €36,605. Interested candidates should email CV to [e-mail].

Qualifications

• Minimum of 2 years experience as Chef de Partie.
• Experience in high-volume kitchen environments preferred.
• Knowledge of HACCP and kitchen hygiene standards.

Responsibilities

• Maintain high standards of quality control, hygiene and health & safety.
• Monitor food preparation and methods. Evaluate information against standards.

Skills

Chef experience

Job description

KATY DALY'S, 12 The Parade, Castle St, Limerick, Co. Limerick, V94 F7V7

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Application Details

In order to work in Ireland a non-EEA National, unless they are exempted, must hold a valid employment permit.Please review the Eligibility and requirements for an employment permit if you are unsure of your eligibility to apply for this vacancy.

Job Description

Katie Daly's Heritage Bar and Kitchen, Castle Street, Limerick City is currently recruiting for experienced Chef de Parties with a minimum of 2 years experience. Description of the Employment: Responsibilities include but are not limited to the following:

• Maintain high standards of quality control, hygiene and health & safety.
• Monitor food preparation and methods. Evaluate Information against standards.

No. of Hours Per Week - 39 hours per week Annual Remuneration €36,605 No. of Positions - 2 Interested and eligible Candidates should forward an up to date CV to [e-mail]

• Sector: accommodation and food service activities

Career Level

• Experienced [Non-Managerial]