Chef de Partie

Company Details Confidential; Galway; On-site; EUR 33,000 - 40,000; Full time

Job summary

Pubstart Limited in Galway invites applications for a Chef de Partie. The role requires at least two years of Chef de Partie experience, with responsibilities spanning ingredient prep, deliveries, stock monitoring, cleaning, plating, and presenting meals. You will help manage opening/closing procedures under the Head Chef.

Salary is €36,605 per annum for a 39-hour work week; the posting indicates a sector of other service activities and an experienced non-managerial career level.

Qualifications

• Must have at least two years of experience as a Chef de Partie.

Responsibilities

• Preparing meal ingredients.
• Handling incoming deliveries.
• Monitoring inventory of restaurant supplies.
• Performing basic cleaning duties.
• Preparing, plating and presenting meals.
• Overseeing kitchen opening and closing procedures.
• Carrying out other duties as directed by Head Chef.

Skills

Chef de Partie experience

Job description

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Application Details

In order to work in Ireland a non-EEA National, unless they are exempted, must hold a valid employment permit. Please review the Eligibility and requirements for an employment permit if you are unsure of your eligibility to apply for this vacancy.

Job Description

Chef de Partie is required to work at Pubstart Limited, located at Wellpark Retail Centre, 12 Wellpark Rd, Galway, H91 K5D2. The candidate must have at least two years of experience as a Chef de Partie. Responsibilities include preparing meal ingredients, handling incoming deliveries, monitoring the inventory of restaurant supplies, performing basic cleaning duties, preparing, plating and presenting meals, overseeing kitchen opening and closing procedures, and carrying out other related duties as directed by management and the Head Chef.

Salary: €36,605 per annum. Working hours: 39 hours per week.

• Sector: other service activities

Career Level

• Experienced [Non-Managerial]