Chef De Partie

JUST DESSERTS FACTORY LIMITED; Dublin; On-site; EUR 33,000 - 40,000; Full time

Job summary

Eatokyo at Just Desserts Factory Ltd, 51 Wellington Quay, Dublin 2, Dublin, Ireland, seeks a Chef De Partie with at least 2 years experience to assist Head Chef in preparing, producing and presenting authentic Japanese and other Asian cuisine.

The role offers an annual salary of €36,605 for a 39-hour work week, with a focus on high standards of quality and teamwork in a busy kitchen. Applicants must review work eligibility for Ireland and permits where applicable.

Qualifications

• Minimum 2 years experience required.
• Minimum Qualification: Level 6 (incl Higher Advanced Certificate & National Craft Certificate)

Responsibilities

• Assist Head Chef in preparing and presenting authentic Japanese and Asian cuisine.
• Maintain high standards of quality and consistency in all dishes.

Skills

Catering

Hospitality

Problem Solving

Teamwork

Time Management

Japanese cuisine

Education

Level 6 qualification (incl Higher Advanced Certificate & National Craft Certificate)

Job description

EATOKYO, 51 Wellington Quay, Dublin 2, D02 NH04

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Application Details

In order to work in Ireland a non-EEA National, unless they are exempted, must hold a valid employment permit. Please review the Eligibility and requirements for an employment permit if you are unsure of your eligibility to apply for this vacancy.

Job Description

Just Desserts Factory Ltd T/A Eatokyo, 51 Wellington Quay, Dublin 2, wishes to Chef De Partie with a minimum of 2 years experience, to assist Head Chef in preparing, producing and presenting authentic Japanese and other Asian cuisine; Annual salary of €36,605; 39 hours per week.

• Sector: accommodation and food service activities

Career Level

• Experienced [Non-Managerial]

Candidate Requirements

Essential

• Minimum Experienced Required (Years): 2
• Minimum Qualification: Level 6 (incl Higher Advanced Certificate & National Craft Certificate)

Desirable

• Ability Skills: Catering, Hospitality
• Competency Skills: Problem Solving, Teamwork, Time Management
• Specialising In: cooking of japanese cuisine