Chef

Centra; Rathdrum; Remote; EUR 36,000 - 48,000; Full time

Job summary

Centra in Ireland seeks a Food Production Supervisor to ensure the deli and food production area runs efficiently, delivering high-quality products for customers. The role requires hands-on supervision in a fresh-food setting and adherence to HACCP and safety standards.

Ideal candidates will have supervisory experience, be able to manage stock, rosters, and budgets, and drive sales targets and KPIs while training and developing staff within a Centra store environment.

Qualifications

• Experience in a supervisor/manager role is desirable.
• 1–2 years’ experience in fresh food environments.
• Fully trained in HACCP and food safety requirements.
• Experience in stock management, ordering for deli, and waste control.
• Ability to roster staff and adhere to budgets.
• Strong customer focus with a passion for food industry.

Responsibilities

• Actively live Centra brand-values i.e. Proud, Energetic, Imaginative and Community-Based.
• Cook, prepare and display the food throughout the day.
• Oversee and ensure the smooth running of food production operations.
• Carry out stock takes and cost price calculations for product and portions.
• Assess work organisation and delegate accordingly.
• Finish all orders to the highest standard.
• Attend management meetings and implement continuous improvement actions.
• Assist in induction, training and development of staff in food production.
• Attend training or development programmes as directed by store management.

Skills

Supervisor experience

Fresh food knowledge

Sales targets & KPIs

HACCP & food safety

Deli ordering & waste control

Stocktaking

Roster planning & budgeting

Customer focus & loyalty

Job description

Main purpose of the role:
Ensure the food production area operates efficiently and effectively at all times and provide our customers with excellent products.

The ideal candidate will have/be:

• 1 years€,, experience in a Supervisor/Manager role is desirable
  
• 2 years` experience in a role with an indept experience to fresh food
  
• Experience in successfully achieving sales targets and KPIs
  
• Fully trained in HACCP and food safety, and has experience in meeting the HACCP and food safety requirements
  
• Experience in ordering for deli departments and managing waste within a fresh food department
  
• Stocktaking experience
  
• Ability to roster and adhere to budgets
  
• Have a true passion for the food industry and, as such, be creative and innovative with the fresh offering
  
• Customer focused and can build a quality and loyal customer base
  

Main duties:

• Actively live Centra brand-values i.e. Proud, Energetic, Imaginative and Community-Based
  
• Cook, prepare and display the food throughout the day
  
• Oversee and ensure the smooth running of food production operations
  
• Carry out stock takes and work out the cost price for product and portion control
  
• Assess how the work is organised and delegate accordingly
  
• Finish all orders to the highest standard
  
• Attend regular management meetings as required and work to implement a programme of continuous improvement in line with these meeting actions
  
• Assist in the induction, training and development of staff in the food production area
  
• Attend any training or development programmes as directed by store management.

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