Deli Supervisor

Centra; Ennis; Remote; EUR 32,000 - 42,000; Full time

Job summary

Centra in Ireland is seeking a dedicated Deli Department Supervisor to run the deli efficiently and deliver high-quality products to customers. You will lead a team, manage rosters and budgets, and drive fresh-food excellence with a focus on minimizing waste and enhancing the customer experience.

The ideal candidate has HACCP training, strong Excel skills, and hands-on experience in fresh foods, with the ability to train staff and share knowledge to build a loyal customer base.

Qualifications

• Minimum 1 year supervisory experience in fresh foods.
• Minimum 2 years experience in a role with exposure to fresh foods.
• Fully trained in HACCP and food safety.
• Experience in ordering for deli and managing waste in a fresh food department.
• Proficiency in Microsoft Office (Excel, Word).
• Numerical skills.
• Ability to roster and adhere to budgets.
• Customer-focused with a passion for the food industry and creativity in fresh offering.
• Ability to inspire, lead and motivate employees.

Responsibilities

• Actively live Centra brand-values i.e. Proud, Energetic, Imaginative and Community-Based.
• Prepare the presentation and layout of the deli serve over.
• Implement planograms correctly.
• Minimise waste and shrink in the department.
• Bring new ideas to the department on fresh food innovation through regular research and benchmarking against competitors.
• Demonstrate passion for quality food by sharing knowledge, recipes and recommendations with shoppers.
• Train all new employees to the deli.
• Deal with all customer queries professionally and in line with store policy.
• Engage with new initiatives and embrace new ways of working.

Skills

Fresh food supervision

Budgeting & rostering

Microsoft Excel

Customer focus

Team leadership

Numerical skills

Education

HACCP & Food Safety Training

Tools

MS Word

MS Office

Job description

Main purpose of the role:
Ensure the Deli Department operates efficiently and effectively at all times and provides our customers with excellent quality products and services.

The ideal candidate will have/be:

• Minimum 1 years€,, fresh food supervisory experience;
  
• Minimum 2 years` experience in a role with strong exposure to fresh food;
  
• Fully trained in HACCP and food safety, and has experience in meeting the HACCP and food safety requirements;
  
• Experience in ordering for deli departments and managing waste within a fresh food department;
  
• Good knowledge of Microsoft Office (Excel, Word);
  
• Numerical skills;
  
• Ability to roster and adhere to budgets;
  
• Have a true passion for the food industry and as such be creative and innovative with the fresh offering;
  
• Customer focused manager who can build a quality and loyal customer base;
  
• The ability to inspire, lead and motivate employees through support and development.
  

Main duties

• Actively live Centra brand-values i.e. Proud, Energetic, Imaginative and Community-Based;
  
• Prepare the presentation and layout of the deli serve over;
  
• Implement planograms correctly;
  
• Minimise waste and shrink in the department;
  
• Bring new ideas to the department on fresh food innovation through regular research and benchmarking against competitors;
  
• Demonstrate your passion for quality food by sharing knowledge, recipes and personal recommendations with shoppers;
  
• Train all new employees to the deli;
  
• Deal with all customer queries and efficiently, professionally and consistent with store policy;
  
• Engage with new initiatives and embrace new ways of working.

SuperValu is part of Musgrave, Ireland's leading food retail and wholesale company. Our brands, are market leaders. Check out our other brand for vacancies