Catering Supervisor: Lead Food Service & Safety

SmartRecruiters, Inc.; Cork; On-site; EUR 32,000 - 42,000; Full time

Job summary

Aramark Ireland is seeking an experienced Catering Supervisor in Cork, Ireland to oversee day-to-day catering operations, maintain high food quality and safety, and lead a team of staff in a fast-paced environment.

You will plan staff schedules, monitor inventory, manage costs, liaise with clients, and participate in continuous improvement initiatives while upholding company policies and service standards.

Qualifications

• Experience supervising or leading a catering or hospitality team.
• Solid knowledge of food safety, hygiene, and health & safety regulations.
• Ability to plan schedules and manage multiple tasks in a fast-paced environment.

Responsibilities

• Supervise catering staff and provide guidance and feedback.
• Oversee food prep, presentation, and service to ensure quality.
• Ensure strict adherence to food safety and health regulations.

Skills

Staff supervision

Time management

Customer focus

People skills

Problem solving

Education

Level 2 Food Safety in Catering

Tools

Catering software

Inventory management tools

Job description

Aramark Ireland is seeking an experienced Catering Supervisor in Cork, Ireland to oversee day-to-day catering operations, maintain high food quality and safety, and lead a team of staff in a fast-paced environment.

You will plan staff schedules, monitor inventory, manage costs, liaise with clients, and participate in continuous improvement initiatives while upholding company policies and service standards.