Café & Bar Manager

All The Food; Dublin; Hybride; EUR 45 000 - 65 000; Plein temps

Avantages offerts par ce poste

Staff concessions

Résumé du poste

Light House Café/Bar in Dublin is seeking a passionate Café Bar Manager to lead the daily operations and drive financial success, delivering a fresh, locally sourced food and beverage offer in a welcoming, cinema-inspired setting.

Working with a motivated front of house team, you will plan, stock, roster, train and manage supplier relationships, ensuring health and safety standards while creating an outstanding experience for guests from morning to night.

Qualifications

• Experience as Bar Manager, Restaurant Manager or Food and Beverage Manager.
• Ability to report on financial and operational performance.
• Commercially aware with a passion for hospitality.

Responsabilités

• Lead on planning, operations and financial management of Light House Café and Bar.
• Deliver an imaginative, local-focused food and beverage offer.
• Manage stock, ordering, wastage and labour costs.
• Develop relationships with key suppliers.
• Collaborate with Front of House on rostering, training and staff management.
• Support events to deliver F&B for hires.
• Ensure health, safety, HACCP and operating procedures are followed.

Connaissances

Bar Manager experience

Financial reporting

Operational performance

Team leadership

Description du poste

We are looking for a passionate and driven Café Bar Manager to join our team, responsible for the operational excellence and financial success of the Light House Café/bar , and the wider food and beverage offer.

Working closely with a talented and motivated front of house team, the primary objective will be to grow Light House’s reputation as a premier entertainment destination in Dublin, known for its fresh, delicious and locally sourced food menu, an excellent range of drinks from local and Irish suppliers, and a warm, welcoming atmosphere that blends quality service with a real sense of community.

Taking on responsibility for the planning, and delivery of Light House’s food and beverage offer, this role is an opportunity to take a thriving social venue into the next phase of its development, realising its full potential as a unique cinema experience in the heart of Smithfield.

Purpose of the Role

To create a vibrant, welcoming and popular food and beverage space that will serve as a thriving social and community hub for people of all ages from morning until night, as well as providing and essential revenue stream for Light House.

Contract

Full-time with flexible working required (e.g. evenings, weekends, bank holidays) to effectively deliver the Light House Café/Bar operation.

Benefits

• Staff concessions are offered alongside Light House salary and holiday provisions.

Reporting to

General Manager

Requirements

• Previous experience as a Bar Manager, Restaurant Manager or Food and Beverage Manager
• Confidence in improving and reporting on financial and operational performance
• Ambitious, imaginative and commercially astute
• An understanding of what makes Light House unique

Key Responsibilities

• Lead on planning, operations and financial management of Light House Café and Bar
• Deliver an imaginative and creative offer based on local products and local suppliers
• Manage stock control, ordering, wastage and labour costs
• Develop relationships with key suppliers
• Work collaboratively with Front of House manager on rostering, training, and staff management
• Support the events team to deliver food and beverage requirements for industry and corporate hires
• Ensure compliance with health, safety, HACCP and restaurant operating procedures