Café & Bar Deputy Manager — Free Tickets & Perks

Irish Film Institute

Dublin

On-site

EUR 42,000 - 56,000

Full time

14 days+

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Benefits offered by this job

Free cinema tickets
Bike to work scheme
Café discounts
Enhanced sick pay
Film store discount
Pension scheme

Job summary

The Irish Film Institute is seeking a Deputy Café Bar Manager for a 2-year fixed term, full-time role. You will report to the Head of Food & Beverage and enjoy benefits including cinema tickets, bike-to-work scheme, café discounts and pension options.

As Deputy Café Bar Manager you will lead daily bar and restaurant operations, train a dedicated team, uphold service standards and manage rosters, stock, and costs while collaborating with kitchen, events and senior management to deliver

Qualifications

  • Experience as a Bar Manager, Restaurant Manager or Food & Beverage Manager is required.
  • Hospitality experience is essential.
  • Strong leadership, communication and organisational skills are required.
  • Excellent knowledge of food, beverage, wine and service is expected.
  • Commercial awareness with ability to manage costs, sales and standards.
  • Professional, hands-on and guest-focused approach.
  • Flexibility to work evenings, weekends and peak service periods.

Responsibilities

  • Manage daily bar and restaurant operations.
  • Lead, train and motivate food and beverage team members.
  • Maintain excellent service, presentation and guest experience standards.
  • Manage rosters, stock control, ordering, wastage and labour costs.
  • Support beverage service, restaurant service and events.
  • Work closely with kitchen, events and senior management.
  • Handle guest feedback professionally and ensure service recovery.
  • Ensure compliance with health, safety, and restaurant procedures.

Skills

Leadership
Communication
Organisation
Guest service
Cost management
Flexibility
Team training

Job description

The Irish Film Institute is seeking a Deputy Café Bar Manager for a 2-year fixed term, full-time role. You will report to the Head of Food & Beverage and enjoy benefits including cinema tickets, bike-to-work scheme, café discounts and pension options.

As Deputy Café Bar Manager you will lead daily bar and restaurant operations, train a dedicated team, uphold service standards and manage rosters, stock, and costs while collaborating with kitchen, events and senior management to deliver

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