Butcher - Danos Supervalu Mallow Co Cork

Supervalu; Mallow; On-site; EUR 30,000 - 42,000; Full time

Job summary

SuperValu is seeking a Meat Department professional to ensure operations run efficiently and provide customers with quality products and services that reflect the brand values. The ideal candidate will have numerical skills, customer service experience, a passion for food, and the ability to work in a team; craft butchery is desirable and HACCP training beneficial but not essential.

Main duties include maintaining retail cuts to a high standard, driving sales by following SOPs and store

Qualifications

• Numerical skills and customer service experience are desirable.
• Ability to work in a team in a fast-paced environment.
• Passion for food and improving shopper experience.
• Craft butchery course is desirable; HACCP training beneficial but not essential.

Responsibilities

• Maintain retail cuts at a high standard in line with customer needs.
• Drive sales by ensuring SOPs and store standards are met daily.
• Merchandise and present department to the highest standard.
• Implement planograms correctly and control stock rotation for freshness.
• Manage waste and shrink, and stay up to date with new products and initiatives.
• Share knowledge to inspire shoppers and engage with new initiatives.

Skills

Numerical skills

Customer service

Team player

Multi-tasking

Passion for food

Craft butchery

HACCP awareness

Job description

Main purpose of the role:
Ensure the Meat Department operates efficiently and effectively at all times and provide our customers with excellent quality and products and services.

The ideal candidate will have/be:

• Craft butchery course is desirable
  
• Numerical skills
  
• Previous customer service experience is an advantage
  
• The ability to work as part of a team in a fast-paced environment, ability to multi task under pressure
  
• A passion for food and the ability to inspire shoppers
  
• HACCP training is beneficial but not essential.

  Main duties:
  

• Actively live SuperValu brand-values i.e. Genuine, Passion for Food, Vibrant, Committed, Innovative and Imaginative
  
• Maintain retail cuts at a high standard in accordance with customer needs
  
• Drive sales through ensuring SOPs and store standards are met on a daily basis
  
• Merchandise and present department to the highest standard
  
• Implement planograms correctly
  
• Control stock rotation so that quality and freshness of goods is of the highest standard
  
• Manage waste and shrink in the department
  
• Ensure continuous improvement in the Meat Department by remaining up to date with new products and initiatives
  
• Enhance product knowledge by gaining information from a range of sources and share ideas, suggestions and builds
  
• Engage with new initiatives and embrace new ways of working.

Centra is part of Musgrave, Ireland's leading food retail and wholesale company. Our brands, are market leaders. Check out our other brand for vacancies