Chef

Centra; Nenagh; Remote; EUR 32,000 - 42,000; Full time

Job summary

Centra Nenagh is seeking a capable Supervisor to ensure the food production area operates efficiently, delivering excellent products. The role requires experience in fresh food, HACCP knowledge, and ability to manage stock, rosters and budgets while leading a motivated team to meet KPIs.

You will actively support training and development, uphold Centra brand values, and contribute to continuous improvements across daily operations and customer service.

Qualifications

• Experience in a Supervisor/Manager role is desirable.
• Experience in a role with in-depth experience to fresh food.
• Fully trained in HACCP and food safety.
• Experience in ordering for deli departments and managing waste within a fresh food department.
• Stocktaking experience.
• Ability to roster and adhere to budgets.
• Have a passion for the food industry and be creative with the fresh offering.
• Customer focus and ability to build a loyal customer base.
• Ability to inspire, lead and motivate employees through support and development.

Responsibilities

• Actively live Centra brand-values i.e. Proud, Energetic, Imaginative and Community-Based.
• Cook, prepare and display the food throughout the day.
• Oversee and ensure the smooth running of food production operations.
• Carry out stock takes and calculate cost price for product and portion control.
• Assess how the work is organised and delegate accordingly.
• Finish all orders to the highest standard.
• Attend regular management meetings and implement continuous improvement actions.
• Assist in induction, training and development of staff in the food production area.
• Attend any training or development programmes as directed by store management.

Skills

Supervisor experience

Fresh food ops

HACCP & safety

Deli ordering

Waste management

Stocktaking

Roster & budgets

Leadership

Customer focus

Job description

Main purpose of the role:
Ensure the food production area operates efficiently and effectively at all times and provide our customers with excellent products.

The ideal candidate will have/be:

• 1 years€,, experience in a Supervisor/Manager role is desirable
  
• 2 years` experience in a role with an indept experience to fresh food
  
• Experience in successfully achieving sales targets and KPIs
  
• Fully trained in HACCP and food safety, and has experience in meeting the HACCP and food safety requirements
  
• Experience in ordering for deli departments and managing waste within a fresh food department
  
• Stocktaking experience
  
• Ability to roster and adhere to budgets
  
• Have a true passion for the food industry and, as such, be creative and innovative with the fresh offering
  
• Customer focused and can build a quality and loyal customer base
  
• The ability to inspire, lead and motivate employees through support and development.

  Main duties:
  

• Actively live Centra brand-values i.e. Proud, Energetic, Imaginative and Community-Based
  
• Cook, prepare and display the food throughout the day
  
• Oversee and ensure the smooth running of food production operations
  
• Carry out stock takes and work out the cost price for product and portion control
  
• Assess how the work is organised and delegate accordingly
  
• Finish all orders to the highest standard
  
• Attend regular management meetings as required and work to implement a programme of continuous improvement in line with these meeting actions
  
• Assist in the induction, training and development of staff in the food production area
  
• Attend any training or development programmes as directed by store management.

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