Assistant General Manager at Luigi Malones Cork

Luigi Malones Cork; Cork; On-site; EUR 38,000 - 47,000; Full time

Job summary

Luigi Malones Cork in Cork, Ireland, is seeking an Assistant General Manager for a full-time, on-site role. You will assist the General Manager, greet guests, ensure service standards, and help manage reservations.

The ideal candidate has at least four years of senior management experience in hospitality, is fluent in English, and is available to work evenings and weekends, with a strong focus on compliance with food safety and fire safety.

Qualifications

• Minimum 4 years of senior management experience in hospitality.
• Strong knowledge of food safety and fire safety compliance.
• Excellent English communication and customer service skills.
• Available to work evenings and weekends.

Responsibilities

• Greet and seat guests and oversee service quality.
• Oversee turnover reconciliation and manage reservations.
• Supervise floor staff and act as deputy to General Manager.
• Assume full responsibility when GM is absent.

Job description

Assistant General Manager at Luigi Malones Cork in Cork, C, IE

This Full time on site position offers great opportunities for career growth. Full time Assistant General manager required to start immediately , flexible schedule, Ideal candidate must have at least 4 years experience in hospitality, available to work evening & weekends, Candidate must have experience in Compliance of Food Safety, Fire safety etc Assistant General Manager Your position is that of an Assistant General Manager and your duties include but are not limited to greeting and seating and dealing with customers, control, counting and reconciliation of turnover, the taking of reservations within the restaurant and the supervision of floor staff to ensure a proper level of service to the restaurant’s customers. You also act as the deputy to the General Manager and in the event that he/she is not present in the restaurant you will assume full responsibility for the running of the restaurant and supervision of all its staff.

• Job Type: Full-time
• Pay: From €42,500.00 per year
• Experience: Senior Management : 4 years (required)
• Language: English (required)
• Work Location: In person