Technician Kitchen Equipment - Park Hyatt Jakarta

Hyatt Hotels Corporation

Jakarta Pusat

Hybrid

IDR 55,104,000 - 82,656,000

Full time

14 days+

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Job summary

Park Hyatt Jakarta seeks a Technician Kitchen Equipment to maintain and repair kitchen fixtures and appliances in a luxury hotel setting. The role requires blueprint reading, carpentry and mechanical skills, and coordination with housekeeping and engineering teams.

Ideal candidates have at least one year of related experience in a five-star international hotel, can lift up to 80 lbs, and possess strong attention to safety and quality. This is a full-time, on-site position at Park Hyatt Jakarta.

Qualifications

  • Minimum 1 year experience in a similar position at a 5-star international hotel chain.
  • Luxury hotel or international experience is advantageous.
  • Strong leadership and business acumen.
  • English proficiency is a plus.
  • Strong guest service mindset and people management & development skills.

Responsibilities

  • Communicate effectively with management, employees, and guests.
  • Perform stain-grade carpentry, trim work, doors, windows, and related tasks.
  • Read blueprints and estimate material requirements.
  • Operate woodworking machines and electrical hand tools.
  • Maintain inventory of supplies and assist with preventive maintenance.

Skills

Communication
Carpentry
Blueprint reading
Mathematics
Physical stamina

Tools

Woodworking tools

Job description

Close Inclusive Collection Job Postings Notification

"Hyatt is a place of learning – similar to a university. The company offers so many ways for me to learn and grow, both professionally and personally."

Technician Kitchen Equipment - Park Hyatt Jakarta

Park Hyatt Park Hyatt Jakarta ID - JW - Jakarta

Engineering/Facility Maintenance

Hourly/Entry Level Employee

Full-time

Local

Summary
  • Ability to effectively communicate, both in person and over the phone when dealing with management, Employees, and guests.
  • Stain-grade, trim work, hang doors, drill and set door hardware, set windows, layout for stairs and common rafters, etc.
  • Read blueprints, mathematical and analytical skills are necessary to do material estimates.
  • Maintains general mathematical skills such as addition, subtraction, multiplication, and division.
  • Ability to work with carpentry tools and materials.
  • Should be able to lift and manipulate objects of up to 80 lbs as and when required.
  • Possesses extensive knowledge of the carpentry trade as well as repair and maintenance of the property.
  • Always keep the work area clean and well organized.
  • Climbs ladders to reach raised areas and works from scaffolding.
  • Operates various types of woodworking machines and electrical hand tools.
  • Maintains physical stamina and proper mental attitude to deal effectively with guests, management, and other employees.
  • Able to work under pressure and meet deadlines set for each task.
  • Repair and replace items such as furniture, wall coverings, acoustical ceiling panels, gypsum board, masonry, or any other miscellaneous tasks such as wooden polishing, etc.
  • Designs, cuts, builds, and assembles wooden parts or furniture as requested.
  • Assemble and set prefabricated pieces.
  • Repairs and rebuilds various objects in wood, cardboard, PVC, etc.
  • Assemble, disassemble, and repair hydraulic locking arms, locks, boards, doors, furniture, and wooden shelves.
  • Installs coating montages on doors, frames, and desks.
  • Maintain inventory of supplies needed to perform the job functions.
  • Assist housekeeping and engineering staff during room preventive maintenance.
  • Keep track of repairs made or areas that need more attention.
  • Keep communication open between guests, management, and service tasks.
  • Report to management on major repairs and items that can ’ t be repaired for further action.
  • Perform general maintenance work or other tasks assigned by management.
  • Comply with the General Regulations Employee Manual and other policies and procedures to ensure the safety and efficiency of the operation of the Hotel
Qualifications
  • Has minimum 1 (One) yearexperience in a similar position in 5 (five) stars International Hotel Chain
  • Previous experience in Luxury Hotel or international experience are advantages
  • Strong in leadership and business acumen
  • English proficiency is a plus
  • Strong guest service mindset and people management & development skills

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