Technical Baker

Wilmar Group; Daerah Istimewa Yogyakarta; Vor Ort; IDR 100.440.000 - 200.880.000; Vollzeit

Zusammenfassung

Wilmar International Limited is seeking a skilled Technical Baker based in Yogyakarta to lead product development, bakery trials, and customer support. The role requires hands-on expertise in specialty fats and wheat flour, plus strong collaboration with Sales, R&D, QA, and production teams.

You will conduct trials, provide technical solutions, and prepare samples and guidelines to meet customer needs. Travel for site visits and demonstrations is expected, with proficiency in English or Mandarin

Qualifikationen

• Diploma or Bachelor’s degree in Bakery, Pastry, Culinary Arts, Food Technology, or a related field.
• Minimum 3 years of experience as a Technical Baker, Application Baker, R&D Baker, or in a similar position.
• Strong knowledge of specialty fats, margarine, shortening, butter blends, and wheat flour applications.
• Good understanding of bakery formulations, ingredient functionality, production processes, and troubleshooting.
• Experience in the food ingredients, flour milling, specialty fats, or industrial bakery industry will be an advantage.
• Good communication, presentation, and customer-handling skills.
• Able to work independently and collaborate effectively with commercial and technical teams.
• Willing to travel for customer visits, product trials, and technical demonstrations.
• Willing to be based in Yogyakarta.
• Proficiency in English / Mandarin will be an advantage

Aufgaben

• Conduct bakery trials and application testing using specialty fats and wheat flour.
• Provide technical support and troubleshooting for customers regarding formulations, production processes, and product quality.
• Recommend suitable specialty fats and flour products based on customer applications and production requirements.
• Conduct product demonstrations and technical presentations for customers.
• Prepare bakery recipes, product samples, application guidelines, and technical documentation.
• Evaluate product performance, including texture, volume, stability, shelf life, taste, and overall quality.
• Work closely with Sales, Marketing, R&D, Quality Assurance, and Production teams to support customer requirements and business development.
• Monitor bakery market trends, competitor products, and new application opportunities.

Kenntnisse

Specialty fats

Wheat flour

Product development

Bakery formulations

Customer support

Communication

Ausbildung

Bakery/ Food Technology degree

Jobbeschreibung

We are looking for a skilled and passionate Technical Baker with strong knowledge and hands-on experience in the application of specialty fats and wheat flour. The successful candidate will be responsible for product development, bakery trials, technical demonstrations, and customer support.

Key Responsibilities

Conduct bakery trials and application testing using specialty fats and wheat flour.

Provide technical support and troubleshooting for customers regarding formulations, production processes, and product quality.

Recommend suitable specialty fats and flour products based on customer applications and production requirements.

Conduct product demonstrations and technical presentations for customers.

Prepare bakery recipes, product samples, application guidelines, and technical documentation.

Evaluate product performance, including texture, volume, stability, shelf life, taste, and overall quality.

Work closely with Sales, Marketing, R&D, Quality Assurance, and Production teams to support customer requirements and business development.

Monitor bakery market trends, competitor products, and new application opportunities.

Qualifications

Diploma or Bachelor’s degree in Bakery, Pastry, Culinary Arts, Food Technology, or a related field.

Minimum 3 years of experience as a Technical Baker, Application Baker, R&D Baker, or in a similar position.

Strong knowledge of specialty fats, margarine, shortening, butter blends, and wheat flour applications.

Good understanding of bakery formulations, ingredient functionality, production processes, and troubleshooting.

Experience in the food ingredients, flour milling, specialty fats, or industrial bakery industry will be an advantage.

Good communication, presentation, and customer-handling skills.

Able to work independently and collaborate effectively with commercial and technical teams.

Willing to travel for customer visits, product trials, and technical demonstrations.

Willing to be based in Yogyakarta.

Proficiency in English / Mandarin will be an advantage

Wilmar International Limited, founded in 1991 and headquartered in Singapore, is today Asia’s leading agribusiness group. Wilmar is ranked amongst the largest listed companies by market capitalisation on the Singapore Exchange. Wilmar’s business activities include oil palm cultivation, oilseeds crushing, edible oils refining, sugar milling and refining, specialty fats, oleochemicals, biodiesel and fertilisers manufacturing and grains processing. At the core of Wilmar’s strategy is a resilient integrated agribusiness model that encompasses the entire value chain of the agricultural commodity processing business, from origination and processing to branding, merchandising and distribution of a wide range of agricultural products. The Group is backed by a multinational workforce of about 90,000 people. In other to support our business growth in the Group Wilmar International Plantation, we are looking for qualified candidates to fill following position.

Wilmar International Limited, founded in 1991 and headquartered in Singapore, is today Asia’s leading agribusiness group. Wilmar is ranked amongst the largest listed companies by market capitalisation on the Singapore Exchange. Wilmar’s business activities include oil palm cultivation, oilseeds crushing, edible oils refining, sugar milling and refining, specialty fats, oleochemicals, biodiesel and fertilisers manufacturing and grains processing. At the core of Wilmar’s strategy is a resilient integrated agribusiness model that encompasses the entire value chain of the agricultural commodity processing business, from origination and processing to branding, merchandising and distribution of a wide range of agricultural products. The Group is backed by a multinational workforce of about 90,000 people. In other to support our business growth in the Group Wilmar International Plantation, we are looking for qualified candidates to fill following position.