Turn this role into an interview — a resume and cover letter built around what this employer wants.
ANV Hospitality Group (Denpasar) is seeking a reliable Steward to support our kitchen team by maintaining high standards of cleanliness, hygiene and organization. The role requires experience as a Steward and a strong commitment to safe food handling practices.
Responsibilities include keeping all kitchen areas clean, washing and sanitizing equipment, and following instructions to help the team operate efficiently.
We are looking for a reliable and hardworking Steward to support the kitchen team by maintaining high standards of cleanliness, hygiene, and organization.
Requirements
Previous experience as a Steward from 1 year.
Good understanding of cleanliness and hygiene standards.
Physically fit and able to work in a busy kitchen environment.
Able to work efficiently and follow instructions.
Reliable, punctual, and responsible.
Team player with a positive attitude.
Willing to work shifts, weekends, and public holidays.