Shipboard Baker - Production & Quality Lead

Celebrity Cruises; Indonesia; On-site; IDR 713,012,000 - 1,069,519,000; Full time

Job summary

Celebrity Cruises is seeking a skilled Baker to lead bakery operations on board. The role involves managing daily production, ensuring top-quality bread, and presenting products across ship buffets.

You will assist in forecasting, minimize waste, and help control food costs in a fast-paced cruise ship environment. You must have at least three years of baker experience in upscale hospitality settings, knowledge of USPH rules, and a high school diploma.

Qualifications

• Minimum of three years' baker experience in upscale hotel, resort, cruise ship, or convention banqueting service.
• Knowledge of proper cleaning techniques and equipment usage.
• Completion of high school or basic education equivalency required.

Responsibilities

• Oversee smooth operation and control of the bakery shop and daily production.
• Assist in production forecasts and recording leftovers to minimize waste and control food costs.
• Assist in the setup of bread display in buffets.
• Ensure compliance with USPH rules and inspections.
• Coordinate requisition and transport of items from main stores to the bakery.
• Ensure recipes and yields meet company standards.
• Assist the CDP Baker with daily consumption recaps.
• Attend meetings and training activities as required.
• Perform other duties as assigned.

Skills

Bakery operations

USPH compliance

Cost control awareness

Education

High school diploma

Tools

Cleaning equipment

Job description

Celebrity Cruises is seeking a skilled Baker to lead bakery operations on board. The role involves managing daily production, ensuring top-quality bread, and presenting products across ship buffets.

You will assist in forecasting, minimize waste, and help control food costs in a fast-paced cruise ship environment. You must have at least three years of baker experience in upscale hospitality settings, knowledge of USPH rules, and a high school diploma.