Senior Kitchen Lead: Menu Innovation & Cost Control (Sleman)

Pawon Tempuran; Kota Yogyakarta; On-site; IDR 279,000,000 - 390,600,000; Full time

Job summary

Nestlé is recruiting a First Line Manager for the Panjang Factory in Lampung, Indonesia. You will lead frontline operations to ensure safe, efficient, high-quality production of Nestlé products and drive continuous improvement across lines and teams.

You will optimize line performance, manage resources, develop people capabilities, and foster a culture of safety and excellence in collaboration with Engineering, Quality, and other functions.

Responsibilities

• Leading safety, health, environmental, and food safety compliance across production operations.
• Ensuring achievement of production targets through effective planning and execution.
• Driving line efficiency, productivity improvements, and asset optimization initiatives.
• Managing workforce performance, capability building, employee engagement, and coaching activities.
• Supporting continuous improvement initiatives through NCE, TPM, Lean, and problem-solving methodologies.
• Collaborating cross-functionally with Engineering, Quality, SHE, HR, Supply Chain, and other stakeholders to deliver operational excellence.

Job description

Job Description

**Location: Panjang Factory, Lampung, Indonesia**
Position Snapshot
At Nestlé, we believe in unlocking the power of food to enhance quality of life for everyone, today and for generations to come. We are looking for a talented First Line Manager to join our Operations team at Panjang Factory and play a critical role in driving manufacturing excellence, people development, safety, quality, and continuous improvement.

**A Day in the Life of a First Line Manager**
As a First Line Manager, you will lead frontline manufacturing operations to ensure the safe, efficient, and high-quality production of Nestlé products. You will be responsible for optimizing line performance, managing resources effectively, developing people capabilities, and fostering a culture of continuous improvement.

**Your key responsibilities will include:**

• Leading safety, health, environmental, and food safety compliance across production operations.
• Ensuring achievement of production targets through effective operational planning and execution.
• Driving line efficiency, productivity improvement, and asset optimization initiatives.
• Managing workforce performance, capability building, employee engagement, and coaching activities.
• Supporting continuous improvement initiatives through Nestlé Continuous Excellence (NCE), TPM, Lean, and problem-solving methodologies.
• Collaborating cross-functionally with Engineering, Quality, SHE, HR, Supply Chain, and other key stakeholders to deliver operational excellence.

**What Will Make You Successful

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