Procurement & Purchasing Data Admin - Operations Lead

Multi Anugerah Group; Indonesia; On-site; IDR 350,000,000 - 550,000,000; Full time

Job summary

Nestlé in Panjang Factory, Lampung, Indonesia, seeks a capable First Line Manager to lead frontline manufacturing operations with a focus on safety, quality, and continuous improvement. You will optimize line performance and drive TPM, Lean, and NCE initiatives.

The ideal candidate has a technical Bachelor's degree and at least 3 years in manufacturing (FMCG/food), plus strong communication and problem-solving skills to influence cross-functional teams.

Qualifications

• Bachelor's Degree in a technical field.
• Minimum 3 years of manufacturing experience, preferably FMCG/food & beverage.
• Experience leading and developing teams in production.
• Strong communication and stakeholder management to influence across functions.
• Demonstrated problem-solving and continuous improvement capability.
• Familiarity with TPM, Lean Manufacturing, NCE, HACCP, QMS and KPIs is desirable.
• Proficient in English, both written and spoken.

Responsibilities

• Leading safety, health, environmental, and food safety compliance across production operations.
• Ensuring achievement of production targets through planning and execution.
• Driving line efficiency, productivity, and asset optimization initiatives.
• Managing workforce performance, capability building, employee engagement, and coaching.
• Supporting continuous improvement via NCE, TPM, Lean, and problem-solving methodologies.
• Collaborating with Engineering, Quality, SHE, HR, Supply Chain and other stakeholders to deliver operational excellence.

Skills

Team leadership

Communication skills

Problem-solving

Continuous improvement

English proficiency

Education

Bachelor's degree in Food Technology / Chemical Eng / Industrial Eng

Tools

TPM

Lean Manufacturing

NCE

HACCP

QMS

KPIs

Job description

Nestlé in Panjang Factory, Lampung, Indonesia, seeks a capable First Line Manager to lead frontline manufacturing operations with a focus on safety, quality, and continuous improvement. You will optimize line performance and drive TPM, Lean, and NCE initiatives.

The ideal candidate has a technical Bachelor's degree and at least 3 years in manufacturing (FMCG/food), plus strong communication and problem-solving skills to influence cross-functional teams.