Pastry & Bakery Staff

Suites 5 Hotel; Provinsi Bali; On-site; IDR 33,480,000 - 55,800,000; Full time

Job summary

Suites 5 Hotel in Bali is seeking a Pastry/Bakery Commis to join our kitchen team. Based in Bali or already residing there, you will assist in daily pastry and bakery prep, and gain hands-on experience in a dynamic resort environment.

The role requires flexibility to work shifts and strong physical endurance in a fast-paced kitchen. Ideal candidates hold a Culinary Arts SMK or a Diploma in Hospitality/Culinary Arts, with 1–3 years of pastry/bakery experience.

Qualifications

• SMK graduate or Diploma in Hospitality/Culinary Arts required
• Food hygiene and safety certification (e.g., HACCP or Food Handling) is a plus

Education

Culinary Arts SMK

Diploma in Hospitality/Culinary Arts

Job description

We are currently hiring for a Pastry/Bakery Commis with the following qualifications:

Based in Bali or already stay in Bali

Minimum of a Culinary Arts Vocational High School (SMK) graduate or a Diploma in Hospitality/Culinary Arts

1-3 years of experiences as a pastry/bakery staff or related

able to work shifts, and possess good physical endurance

Food hygiene and safety certification (such as HACCP or Food Handling) is a plus