Maintenance Supervisor (Food, 133813)

RGF HR Agent Indonesia; Jawa Barat; On-site; IDR 180,000,000 - 300,000,000; Full time

Job summary

RGF HR Agent Indonesia is assisting a Food Manufacturing client in finding a Utility Engineering & Maintenance Supervisor based in West Java, Indonesia. You will oversee electrical, mechanical, HVAC, water systems, and related facilities, lead a maintenance team, and coordinate preventive and corrective maintenance programs to ensure safe, reliable operations.

The role requires a Bachelor's in Mechanical or Electrical Engineering, conversational English, and 5+ years in engineering/maintenance

Qualifications

• Bachelor's degree in Mechanical or Electrical Engineering or related field.
• Conversational level of English.
• At least 5 years of experience in engineering, utility, or maintenance, or 3 years as a supervisor in food manufacturing with HSE experience.
• Experience in leading and supervising a maintenance/engineering team.
• Good planning, problem-solving, and team management skills.

Responsibilities

• Manage, maintain, and ensure all utility systems, equipment, and facilities are in good working condition and available for operation.
• Conduct daily monitoring of utility consumption, equipment performance, and building/facility conditions.
• Lead and supervise the maintenance team, including work allocation, performance monitoring, and maintenance activities.
• Plan and coordinate preventive and corrective maintenance activities for mechanical and electrical equipment.
• Ensure all maintenance activities comply with company safety standards, procedures, and regulations.
• Monitor and maintain utility systems, including electrical, mechanical, HVAC, water supply, and other facility-related systems.
• Ensure the availability and proper management of spare parts, maintenance tools, and equipment.
• Troubleshoot equipment and utility-related problems and coordinate necessary repairs.
• Maintain maintenance records, inspection reports, and utility usage data.
• Coordinate with other departments and external vendors/contractors when required.
• Identify opportunities to improve equipment reliability, maintenance efficiency, and utility usage.
• Ensure the workplace and equipment comply with applicable safety and operational standards.

Skills

Team leadership

Maintenance planning

Problem solving

English (conversational)

Education

Bachelor's degree in Mechanical or Electrical Engineering

Job description

Our client is a Food Manufacturing company. Currently, they are looking for Utility Engineering & Maintenance Supervisor.

Job Responsibilities:

Manage, maintain, and ensure all utility systems, equipment, and facilities are in good working condition and available for operation.

Conduct daily monitoring of utility consumption, equipment performance, and building/facility conditions.

Lead and supervise the maintenance team, including work allocation, performance monitoring, and maintenance activities.

Plan and coordinate preventive and corrective maintenance activities for mechanical and electrical equipment.

Ensure all maintenance activities comply with company safety standards, procedures, and regulations.

Monitor and maintain utility systems, including electrical, mechanical, HVAC, water supply, and other facility-related systems.

Ensure the availability and proper management of spare parts, maintenance tools, and equipment.

Troubleshoot equipment and utility-related problems and coordinate necessary repairs.

Maintain maintenance records, inspection reports, and utility usage data.

Coordinate with other departments and external vendors/contractors when required.

Identify opportunities to improve equipment reliability, maintenance efficiency, and utility usage.

Ensure the workplace and equipment comply with applicable safety and operational standards.

Other tasks as assigned.

Job Requirements:

Bachelor's degree in Mechanical Engineering, Electrical Engineering, or a related field.

Conversational level of English.

At least 5 years of experience in engineering, utility, or maintenance, or 3 years of experience as a supervisor in food manufacturing, with HSE experience.

Experience in leading and supervising a maintenance/engineering team.

Good planning, problem-solving, and team management skills.