Kitchen Steward - Bobobox Fnb Business

Bobobox; Indonesia; On-site; IDR 33,480,000 - 46,872,000; Full time

Job summary

Bobobox is seeking a Kitchen Steward to help maintain a clean, organized, and sanitary kitchen environment. You will support the culinary team by cleaning utensils, sanitizing equipment, and managing waste to ensure safe food preparation and health standards.

The role involves washing dishes, stocking supplies, and following chemical safety protocols, with emphasis on physical endurance and the ability to work long hours.

Qualifications

• No formal education required; basic literacy preferred.
• Prior experience in kitchen or cleaning role preferred.
• Knowledge of sanitation and cleaning procedures.
• Ability to operate dishwashing machines and cleaning tools.
• Physically fit and able to work long hours.

Responsibilities

• Maintain highest level of cleanliness, hygiene, and organization in the kitchen.
• Clean utensils, sanitize equipment, and manage waste to support the culinary team.
• Ensure all equipment, utensils, and work areas are cleaned and sanitized.
• Handle washing and drying of plates, cutlery, and cooking equipment.
• Disposal of kitchen waste and keep back-of-house tidy and organized.
• Assist in organizing kitchen supplies and stock cleaning products.
• Follow safety protocols for handling chemicals and hazard-free environment.

Skills

Sanitation knowledge

Dishwashing operation

Physical fitness

Kitchen/cleaning experience

Basic literacy

Job description

What you will do:

• To maintain the highest level of cleanliness, hygiene, and organization in the kitchen, ensuring a safe and sanitary environment for food preparation. The Kitchen Steward plays a vital role in supporting the culinary team by cleaning utensils, sanitizing equipment, and managing waste, enabling the kitchen to operate seamlessly and meet all health and safety standards.
• Ensure all kitchen equipment, utensils, and work areas are cleaned and sanitized according to hygiene standards.
• Handle washing and drying of plates, cutlery, and cooking equipment efficiently.
• Properly dispose of kitchen waste and maintain a clean, organized back-of-house area.
• Assist in organizing kitchen supplies and ensuring cleaning products are adequately stocked.
• Follow safety protocols for handling chemicals and maintaining a hazard-free environment.

You will fit in this job if you:

• No formal education required; basic literacy preferred.
• Prior experience in kitchen or cleaning role preferred.
• Knowledge of sanitation and cleaning procedures.
• Ability to operate dishwashing machines and cleaning tools.
• Physically fit and able to work long hours.