Cashier for Uluwatu Outlet

Warung Local Bali; Provinsi Bali; Vor Ort; IDR 33.480.000 - 44.640.000; Vollzeit

Zusammenfassung

Warung Local Bali is hiring a cashier to handle payments, operate the MOKA POS system, and ensure accurate cash reconciliation. You will deliver friendly service, coordinate with service and kitchen teams, and maintain a clean cashier area.

The role requires flexibility for shifts, including weekends and holidays, and a detail-oriented, responsible attitude. The ideal candidate has 1+ year of cashier experience in F&B, familiar with POS systems, and strong communication skills, with a

Qualifikationen

• Minimum education: High School / Vocational High School (SMA/SMK).
• Minimum 1 year experience as a cashier in F&B is preferred.
• Familiar with using POS systems.
• Detail-oriented, honest, and responsible.
• Able to work independently and in a team.
• Good communication skills and positive attitude.
• Willing to work in shifts, including weekends and public holidays.

Aufgaben

• Handle payment transactions quickly and accurately.
• Operate the MOKA POS system properly.
• Ensure accuracy between transactions and cash on hand.
• Perform cashier opening & closing procedures according to SOP.
• Daily cash opname and reconciliation.
• Provide friendly and professional service to customers.
• Coordinate with service and kitchen teams to ensure smooth operations.
• Maintain a clean and organized cashier area.
• Assist in upselling products according to ongoing promotions.

Kenntnisse

Cash handling

POS familiarity

Customer service

Teamwork

Attention to detail

Communication

Ausbildung

High School / Vocational High School

Tools

MOKA POS system

Jobbeschreibung

Handle payment transactions (cash, debit, QRIS, etc.) quickly and accurately

Operate the MOKA POS system properly

Ensure accuracy between transactions and cash on hand (cash handling)

Perform cashier opening & closing procedures according to SOP

Responsible for daily cash opname (cash reconciliation)

Provide friendly and professional service to customers

Coordinate with the service and kitchen teams to ensure smooth operations

Maintain a clean and organized cashier area

Assist in upselling products according to ongoing promotions

Requirements

Minimum education: High School / Vocational High School (SMA/SMK)

Minimum 1 year experience as a cashier in F&B is preferred

Familiar with using POS systems

Detail-oriented, honest, and responsible

Able to work independently and in a team

Good communication skills and positive attitude

Willing to work in shifts, including weekends and public holidays