Senior Stewarding Supervisor (Kitchen & Hygiene)

Shangri-La Group; Hong Kong; On-site; HKD 223,000 - 312,000; Full time

Job summary

Shangri-La Group in Hong Kong seeks an experienced Assistant Chief Steward to uphold cleanliness and hygiene in kitchen and stewarding areas. You will assist in daily operations, inventory, and regulatory compliance, leading a team to meet safety standards across F&B.

The role requires strong leadership, English and Chinese proficiency, and extensive hospitality experience, with hands-on supervision and a commitment to sustainable practices. Join a brand known for growth and excellence.

Qualifications

• At least 5 years of relevant experience in Hospitality or Catering, with minimum 3 years in a supervisory or similar role.
• Knowledge of food hygiene, workplace safety, and HACCP standards.
• Proficient in Microsoft Word, Excel, PowerPoint and Chinese Word Processing.
• Strong leadership, communication, and organizational skills.
• Good command of spoken and written English and Chinese.

Responsibilities

• Assist the Head of Department in managing the daily operations of the Stewarding Department, including cleaning processes, stock control and hygiene, safety, and health standards across all F&B areas.
• Plan and execute quarterly inventory counts; analyze losses and breakages, and recommend procurement of operational equipment.
• Ensure effective communication within the Department and keep Management informed of operational matters and guest feedback.
• Liaise with the local Health Ministry on environmental and hygiene-related matters.
• Supervise silverware polishing, kitchen cleaning, and waste disposal while providing hands-on on-floor support.
• Promote environmentally responsible practices, including waste reduction and recycling.
• Perform any other duties and special projects as assigned by Management.

Skills

Leadership

Communication

Organizational skills

English

Chinese

Tools

Microsoft Word

Excel

PowerPoint

Chinese Word Processing

Job description

Shangri-La Group in Hong Kong seeks an experienced Assistant Chief Steward to uphold cleanliness and hygiene in kitchen and stewarding areas. You will assist in daily operations, inventory, and regulatory compliance, leading a team to meet safety standards across F&B.

The role requires strong leadership, English and Chinese proficiency, and extensive hospitality experience, with hands-on supervision and a commitment to sustainable practices. Join a brand known for growth and excellence.