Junior Cook & Kitchen Assistant — Creative, Flexible Shifts

Billion Sky Management Limited

Hong Kong

On-site

HKD 89,000 - 134,000

Full time

14 days+
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Job summary

Billion Sky Management Limited in Hong Kong is seeking a Junior Cook / Kitchen Assistant to join our Central Central and Western District team. This full-time or part-time role offers hands-on training in a dynamic hospitality setting.

You will assist the Head Chef, help maintain high standards, kitchen cleanliness, and support menu development while adhering to safety regulations. The position provides growth opportunities within a leading hospitality group.

Qualifications

  • Proven experience as a Junior Cook or Kitchen Experience, preferably in a all rounder environment.
  • Strong knowledge of food preparation, cooking techniques and presentation.
  • Excellent attention to detail and the ability to work efficiently under pressure.
  • A passion for creating delicious, visually appealing dishes.
  • Good communication and teamwork skills.
  • Flexibility to work a variety of shifts, including weekends and public holiday

Responsibilities

  • Assisting the Head Chef in the preparation and cooking of high-quality meals
  • Ensuring dishes are presented to the highest standards
  • Maintaining a clean and organised kitchen environment
  • Supporting the team in meeting production targets and providing excellent customer service
  • Participating in menu development and contributing ideas to enhance the culinary offering
  • Adhering to all food safety and hygiene regulations

Skills

Junior Cook experience
Food preparation knowledge
Attention to detail
Teamwork
Flexibility in shifts

Job description

Billion Sky Management Limited in Hong Kong is seeking a Junior Cook / Kitchen Assistant to join our Central Central and Western District team. This full-time or part-time role offers hands-on training in a dynamic hospitality setting.

You will assist the Head Chef, help maintain high standards, kitchen cleanliness, and support menu development while adhering to safety regulations. The position provides growth opportunities within a leading hospitality group.

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