Industrial Chef de Partie: Bulk Production Lead

WORKFORCE GATEWAY PTE. LTD.; Hong Kong; Vor Ort; HKD 201.000 - 279.000; Vollzeit

Zusammenfassung

WORKFORCE GATEWAY PTE. LTD. is seeking an experienced Chef de Partie to supervise and coordinate food preparation within a large-scale manufacturing facility. You will oversee bulk production, batch cooking, recipe standardisation, and quality control to ensure safety and compliance.

The role requires at least five years of relevant experience, strong culinary skills, and the ability to manage production staff, maintain SOPs, and keep accurate production records.

Qualifikationen

• Five years of experience in commercial food production or large-scale kitchen operations.
• Ability to follow standardised recipes and production schedules.
• Knowledge of food hygiene, sanitation, and temperature control.
• Ability to supervise and train production staff.

Aufgaben

• Supervise daily food preparation and cooking activities per production schedule.
• Prepare and cook large quantities using approved recipes and SOPs.
• Coordinate weighing, cutting, marination, seasoning, and cooking tasks.
• Ensure batch sizes meet commercial production requirements.
• Monitor temperatures, times, yields, and production targets.
• Maintain product quality for taste, texture, aroma, and appearance.
• Lead staff, allocate duties, and train team members.
• Maintain production records, batch sheets, and quality checklists.
• Report safety risks and hygiene concerns promptly.
• Coordinate with QA, warehouse, and packaging teams.

Kenntnisse

Batch cooking

Food safety

Quality control

Team supervision

Jobbeschreibung

WORKFORCE GATEWAY PTE. LTD. is seeking an experienced Chef de Partie to supervise and coordinate food preparation within a large-scale manufacturing facility. You will oversee bulk production, batch cooking, recipe standardisation, and quality control to ensure safety and compliance.

The role requires at least five years of relevant experience, strong culinary skills, and the ability to manage production staff, maintain SOPs, and keep accurate production records.