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Island Shangri-La, Hong Kong invites applications for Head Mixologist at Lobster Bar & Grill. As the visionary behind our award-winning beverage program, you will craft bespoke cocktails and lead a five-star service team in a ULTRA-luxury setting.
5+ years in elite bartending within luxury hotels, with at least 1 year in a supervisory role, are essential. English fluency is required; Cantonese/Putonghua is a plus.
Requisition ID176552-Posted09/11/2026-Hong Kong SAR-Island Shangri-La, Hong Kong-Food & Beverage-Permanent
Headquartered in Hong Kong SAR, Shangri-La Group has grown from a single hotel business to a diverse and integrated global portfolio comprising quality real estate and investment properties, wellness and lifestyle facilities. Today, the Group owns, operates and manages 100+ hotels under our family of five brands: Shangri-La Hotels & Resorts, Shangri-La Signatures, Kerry Hotels, JEN by Shangri-La, and Traders.
An Elegant Sanctuary, soaring above the Urban Skyline: Rising to a commanding 56 floors,Island Shangri-La, Hong Kongprovides a peaceful escape in the very heart of Hong Kong. Sweeping views of the iconic skyline, the Peak or Victoria Harbour are a constant source of inspiration in the 544 rooms and suites, each brimming with graceful Asian-inspired décor.
As a Head Mixologist, you will be the visionary behind our award-winning beverage program. You will blend avant-garde liquid craftsmanship with the art of 5-star hospitality, creating bespoke, sensory journeys for a sophisticated global clientele. You are not just managing a bar; you are curating an atmosphere where every cocktail tells a story and every guest experiences flawless, intuitive luxury.
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We are an equal opportunity employer. Applications from all qualified candidates are welcomed. All information provided by applicants will be treated in and used only for recruitment purposes.
We appreciate your interest in joining us. Please note that only successful candidates will be contacted.