food manufacturing supervisor

Big Hocky Manufacturing and Food Processing; Hong Kong; On-site; HKD 180,000 - 300,000; Full time

Job summary

Big Hocky Manufacturing and Food Processing is seeking a capable production supervisor to coordinate daily manufacturing activities, supervise staff, and ensure quality and safety across all lines. The role requires a hands-on leader who can troubleshoot issues and maintain schedules in a fast-paced environment.

The ideal candidate has 1–3 years in F&B manufacturing, can work independently or with a team, and is comfortable with a 6-day work week and shift pattern.

Qualifications

• O Level or equivalent required.
• 1–3 years experience in F&B manufacturing.
• Able to work independently and as part of a team.
• Shift working hours pattern.
• Six-day work week pattern.

Responsibilities

• Coordinate production department activities.
• Identify machines needing servicing/repair and set-up properly.
• Troubleshoot errors as they occur.
• Supervise staff per company policies.
• Schedule production and staff.

Skills

Production supervision

Leadership

Troubleshooting

Quality control

Scheduling

Safety compliance

Education

O Level

Job description

Job Description

• Coordinate production department activities
• Ensure proper machining set-up & identifies the machine for servicing/repair if necessary
• Perform troubleshooting when errors occur
• Supervise staff in accordance with company policies and procedures
• Production scheduling
• Staff scheduling
• Lead production team to achieve department productivity and quality goals
• Ensure line clearance is practiced for mix-up prevention
• Ensure customer orders are fulfilled
• Ensure all products meet specified quality standards and minimize the cost of production
• Employee orientation and training
• Enforce workers’ basic work disciplines and resolve worker’s problems
• Ensure workplace safety
• Daily reporting to the management
• . Other ad hoc duties assigned

Job Requirement

• Possess at least O Level.
• Minimum 1-3 years working experience in F&B Manufacturing.
• Able to work independently, as well as a team player.
• Shift Working Hours Pattern
• Working day pattern: 6 days per week.