Demi Chef (Western-Japanese Kitchen)

The Cityview; Hong Kong; On-site; HKD 212,000 - 246,000; Full time

Job summary

The Cityview is seeking a kitchen attendant to support daily production and food preparation according to standard recipes. You will work with the Sous Chef and kitchen team to ensure smooth operations and uphold safety and hygiene standards.

Candidates should have 2-4 years of relevant experience and a diploma or equivalent education. Responsibilities include maintaining kitchen hygiene, following fire and food safety policies, and completing other duties as assigned by the supervisor.

Qualifications

• The candidate should possess practical kitchen experience.

Responsibilities

• Kitchen production and food preparation according to standard recipes.
• Maintain kitchen hygiene.
• Assist Sous Chef and kitchen team for daily operations.
• Follow fire, food safety, health, hygiene and safety policy and standard.
• Complete other duties as assigned by immediate supervisor.

Skills

Food preparation

Hygiene

Education

Diploma or equivalent

Job description

Responsibilities:

• Responsible to kitchen production work and food preparationaccording to standard recipe
• Maintain the hygiene of kitchen
• Assist Sous Chef and kitchen team for daily operations
• Follow all fire, food safety, health, hygiene and safety policy and standard
• Complete other duties as assigned by immediate supervisor

Requirments:

• 2-4year(s) of relevant experience is preferred

## More Job Information

Salary

• 19000 - 22000 / MONTH

Job Function

• 餐飲 · 酒店 - 廚房

Education

• 文憑或相等程度